The Menu Museum

Dishes

45,211 dishes appearing on three or more menus, most common first.

  1. Stewed Turnips 19 menus
  2. French Mustard 19 menus
  3. Extra Sirloin Steak, with Mushrooms 19 menus
  4. Oysters, fried in batter 19 menus
  5. Potage 19 menus
  6. Plain 19 menus
  7. Vienna schnitzel 19 menus
  8. Mallard 19 menus
  9. ASPARAGUS, HOLLANDAISE SAUCE 19 menus
  10. Sweet Potatoes, Georgia Style 19 menus
  11. English Plum Pudding, Hard Sauce 19 menus
  12. Little Neck Clams, 1/2 shell 19 menus
  13. Cod Fish Cakes, Tomato Sauce 19 menus
  14. Poached Egg, extra 19 menus
  15. Fricassee of Chicken 19 menus
  16. Poached Eggs, Plain 19 menus
  17. Pork & Beans 19 menus
  18. CREAMED 19 menus
  19. Fried Sea Bass 19 menus
  20. Goose Liver Pate 19 menus
  21. Milk per glass 19 menus
  22. Sponge Drops 19 menus
  23. Sparkling 19 menus
  24. Consomme, Brunoise 19 menus
  25. Oysters poulette 19 menus
  26. Beef Horseradish 19 menus
  27. Codfish, Egg sauce 19 menus
  28. Black Hot House Grapes 19 menus
  29. Dairy Cheese 19 menus
  30. Lamb Fries Breaded, Tomato Sauce 19 menus
  31. Blue points on the half shell 19 menus
  32. Rice Muffins 19 menus
  33. Berries with Cream 19 menus
  34. English Stilton 19 menus
  35. Stewed chicken 19 menus
  36. RIBS OF PRIME BEEF, au Jus 19 menus
  37. Broiled Ham with eggs 19 menus
  38. Mutton Chops, breaded 19 menus
  39. Smyrna Figs 19 menus
  40. Cold Corned Tongue 19 menus
  41. Quince Jam 19 menus
  42. White Fish 19 menus
  43. Boston Baked Beans with Brown Bread 19 menus
  44. Carrots a la Vichy 19 menus
  45. Escalloped Tomatoes 19 menus
  46. Roast Prime Rib of Beef 19 menus
  47. NEW BUTTERED BEETS 19 menus
  48. Haunch of Mutton, Currant Jelly 19 menus
  49. Saratoga fried potatoes 19 menus
  50. Frische Milch & Sahne 19 menus
  51. Banana Shortcake 19 menus
  52. Vienna pancake 19 menus
  53. Margaux Claret 19 menus
  54. Sweet Potatoes boiled 19 menus
  55. Sirloin steak, double 19 menus
  56. Foie Gras de Strasbourg 19 menus
  57. Fricasseed oysters 19 menus
  58. Veal chops, breaded 19 menus
  59. Mashed Squash 19 menus
  60. Mashed Potato 19 menus
  61. Shrimps 19 menus
  62. French Apple Cake 19 menus
  63. German Coffee Cake 19 menus
  64. Chateaubriand with mushrooms 19 menus
  65. Potatoes a la creme 19 menus
  66. Oysters Roast in shell 19 menus
  67. Biscotins 19 menus
  68. Filet of sole, au gratin 19 menus
  69. Sierra cheese 19 menus
  70. Gateau Assortis 19 menus
  71. Frischer Hummer mit Mayonnaise 19 menus
  72. Glace a la Vanille 19 menus
  73. Roast Leg of Mutton, Currant Jelly 19 menus
  74. Oysters stewed 19 menus
  75. Whisky American Rye 19 menus
  76. Oatmeal-gruel 19 menus
  77. Johannis Lithia Waters 19 menus
  78. Liver & Bacon 19 menus
  79. STOUT, Guinness's Extra 19 menus
  80. Ribs of Prime Beef, dish gravy 19 menus
  81. Boned Capon with jelly 19 menus
  82. Puree of Potatoes 19 menus
  83. King William Scotch 19 menus
  84. Beetroot 19 menus
  85. Chicken consomme in cup 19 menus
  86. Prime Rib of Beef Au Jus 19 menus
  87. Clams, Little Necks 19 menus
  88. Canneton 19 menus
  89. Dropped Eggs 19 menus
  90. Oka Cheese 19 menus
  91. Chicken Croquettes, Green Peas 19 menus
  92. Hammelbraten 19 menus
  93. Hominy, fried 19 menus
  94. Filet of sole, plain 19 menus
  95. Crackers and cream 19 menus
  96. Brandy, Martell, *** 19 menus
  97. Brandy, Hennessey, *** 19 menus
  98. Chateau de Montlys 19 menus
  99. Corned Beef Hash, with poached egg 19 menus
  100. Kaffe 19 menus