Dishes
45,211 dishes appearing on three or more menus, most common first
- 35,501(beefsteaks)3 menus
- 35,502Claret, per Glass3 menus
- 35,503Milk Punch, per glass3 menus
- 35,504Dorf Johannisberger3 menus
- 35,505Vichy in Syphon3 menus
- 35,506Wiener Schnitzel with Tomato Sauce3 menus
- 35,507Schnitzel Naturelle3 menus
- 35,508Calf's Brains brown butter3 menus
- 35,509Potatoes, Hashed Cream3 menus
- 35,510Oriental jelly3 menus
- 35,511Consomme, Adelina3 menus
- 35,512Terrapin, Maryland or Baltimore3 menus
- 35,513Boiled Halibut, Hollandaise3 menus
- 35,514Cold Corned-beef3 menus
- 35,515Green Turtle clear soup3 menus
- 35,516Cold, roast mutton3 menus
- 35,517Planked bluefish, half3 menus
- 35,518Hafergruetze3 menus
- 35,519Buchweizen-Kuchen3 menus
- 35,520Capon salad3 menus
- 35,521Collops a la Koenigsberg3 menus
- 35,522Franz. Hammelkoteletten3 menus
- 35,523Salmon vinaigrette3 menus
- 35,524Risoto au Safran3 menus
- 35,525Potatoes Ortiz3 menus
- 35,526Beef with potatoes salad3 menus
- 35,527Babas3 menus
- 35,528Babas with Rhum3 menus
- 35,529Siberian ice cream3 menus
- 35,530Vanille Glaces3 menus
- 35,531Filets of English sole, Dieppoise3 menus
- 35,532Apfelpuree3 menus
- 35,533Scrambled eggs a la Creole3 menus
- 35,534Holland (Gin)3 menus
- 35,535Broiled veal kidneys on toast with bacon3 menus
- 35,536Champagne, G.H. Mumm's, Ex. Dry, English Market3 menus
- 35,537Shrimp (salad)3 menus
- 35,538Tete Rouge3 menus
- 35,539Potage Gombo3 menus
- 35,540Bombe Portugaise3 menus
- 35,541Consommé, Xavier3 menus
- 35,542Celeris a la creme3 menus
- 35,543Salade, Concombres3 menus
- 35,544Soft shell crabs, Meuniere3 menus
- 35,545Potato Salad with mayonnaise3 menus
- 35,546Pin Money Pickle3 menus
- 35,547Terrapene a la Trenton3 menus
- 35,548Little Neck Clams, roasted3 menus
- 35,549Mutton chops (2) tomato sauce3 menus
- 35,550BISCUIT AU KIRSCH3 menus
- 35,551Eclairs a la vanille3 menus
- 35,552Kalt: Rauchfleisch3 menus
- 35,553Rochester Lager3 menus
- 35,554Vichy, per Syphon3 menus
- 35,555Sparkling Johannisberg3 menus
- 35,556Lettuce and Tomato (salad)3 menus
- 35,557Chiffonade (salad)3 menus
- 35,558Celery au veloute3 menus
- 35,559Otard, Dupuy & Co., 18203 menus
- 35,560Filet de Boeuf Jardiniere3 menus
- 35,561Basse rayee bouillie au beurre fondu3 menus
- 35,562Regent cake3 menus
- 35,563Limande a l'Aurore3 menus
- 35,564Striped Bass, Dauphine3 menus
- 35,565Roast Plover on Toast3 menus
- 35,566Puree d'Asperges3 menus
- 35,567Selle de chevreuil, sauce poivrade3 menus
- 35,568Toasted Bent Crackers3 menus
- 35,569Oriental parfait3 menus
- 35,570Chablis wine sherbet3 menus
- 35,571Blanchaille a l'Indienne3 menus
- 35,572Coeurs d'artichauts marines3 menus
- 35,573Troncons de cabillaud Meuniere3 menus
- 35,574Francaise3 menus
- 35,575Celeris au veloute3 menus
- 35,576Gateau au chocolat3 menus
- 35,577Tarte de pommes Anglaise3 menus
- 35,578La Carolina Puritanos3 menus
- 35,579Henry CLay, Londres3 menus
- 35,580Pommery Sec (Champagne)3 menus
- 35,581Piments doux3 menus
- 35,582Lamb chops breaded, tomato sauce (2)3 menus
- 35,583Eggs, scrambled, ham3 menus
- 35,584Eggs, scrambled, bacon3 menus
- 35,585Sir John Keene3 menus
- 35,586American Ale3 menus
- 35,587Otard, Dupuy & Co., 18363 menus
- 35,588Otard, Dupuy & Co., 18003 menus
- 35,589PERSIAN DATES3 menus
- 35,590Riz de Veau aux Petits Pois3 menus
- 35,591Pigeonneau Sur Canape3 menus
- 35,592Creme Napolitaine3 menus
- 35,593Broiled Partridge on toast3 menus
- 35,594Broiled Pickled Salmon3 menus
- 35,595Dried beef with cream3 menus
- 35,596round of spiced beef3 menus
- 35,597Consomme Rothschild3 menus
- 35,598Winton soup3 menus
- 35,599Piper Heidseick3 menus
- 35,600Flounder in white wine3 menus