The Menu Museum

Dishes

45,211 dishes appearing on three or more menus, most common first.

  1. ASSORTED SAUSAGE 42 menus
  2. Fresh asparagus, Hollandaise 42 menus
  3. Deutsche Pfannkuchen 42 menus
  4. Oyster stew, cream 42 menus
  5. Germiny 42 menus
  6. Domestic Beer 42 menus
  7. Schokolade 42 menus
  8. Oyster Stew with Milk 42 menus
  9. Faisan 42 menus
  10. Banana Split 42 menus
  11. Appetizers 42 menus
  12. Fresh Fruit Supreme 42 menus
  13. Grape Fruit Juice 42 menus
  14. Pluto 42 menus
  15. Basket of Fruit 42 menus
  16. V-8 Vegetable Juice 42 menus
  17. Dutch Rusks 42 menus
  18. Limeade 42 menus
  19. Frosted Coffee 42 menus
  20. Chicory and Beets Salad 42 menus
  21. Ambassador Salad 42 menus
  22. Mallard Duck (for 2) 42 menus
  23. Native Pheasant (for 2 or 3) 42 menus
  24. Half Milk-fed Chicken, roasted on the spit, sage dressing 42 menus
  25. Mott's Golden Russet 42 menus
  26. halibut parisienne 42 menus
  27. Grapefruit, Supreme 42 menus
  28. Coffee with cream served in pot, per cup 42 menus
  29. Sorbet Creme Yvette 42 menus
  30. Bread or Rolls and Butter Per Person 42 menus
  31. Assorted Meats (for 1) 42 menus
  32. Special: Idaho baked potato 42 menus
  33. Green turtle soup au Madere 42 menus
  34. Evan's Cream Ale, Mug 42 menus
  35. Julia Arthur salad 42 menus
  36. Suzette salad 42 menus
  37. Poulet Roti 42 menus
  38. Codfish Cake 42 menus
  39. Pate de foie gras sandwich 42 menus
  40. Lamb Chops, Three 42 menus
  41. Omelette aux fines herbes 41 menus
  42. Black Sausage 41 menus
  43. Cup of Consomme 41 menus
  44. Mocha 41 menus
  45. King William 41 menus
  46. Perch 41 menus
  47. White onions 41 menus
  48. Phila. squab 41 menus
  49. Boiled Tongue 41 menus
  50. Porterhouse Steak, Plain 41 menus
  51. Tomato, Surprise 41 menus
  52. Prime Roast Beef 41 menus
  53. Sweetbread 41 menus
  54. Berncastler Doctor 41 menus
  55. Round Bone Veal Cutlet, Breaded 41 menus
  56. Frizzled Beef with cream 41 menus
  57. Swiss meringue 41 menus
  58. Ruinart Vin Brut 41 menus
  59. POTATO CROQUETTE 41 menus
  60. Moselle, Still 41 menus
  61. Iced Coffee with Cream 41 menus
  62. Chicken Pie 41 menus
  63. Pigs' Feet 41 menus
  64. Raspberries and Cream 41 menus
  65. Mount Vernon 41 menus
  66. Pecan Nuts 41 menus
  67. Oysters, Box Stew 41 menus
  68. Orange Layer Cake 41 menus
  69. Agneau 41 menus
  70. Bengal chutney 41 menus
  71. Broiled Pig's Feet 41 menus
  72. MULLIGATAWNY SOUP 41 menus
  73. Bananen 41 menus
  74. Haferschleim 41 menus
  75. Plombiere 41 menus
  76. Fresh California Cherries 41 menus
  77. Pommery & Greno, Ex. Dry 41 menus
  78. Burgundy, Volnay 41 menus
  79. Beefbroth 41 menus
  80. Golden buck rarebit 41 menus
  81. Cup of coffee with cream 41 menus
  82. Peach Brandy 41 menus
  83. Tortue verte 41 menus
  84. Cold Roast Beef with Potato Salad 41 menus
  85. Oyster Fry with Bacon 41 menus
  86. Chateau Pontet Canet 41 menus
  87. Salade Chiffonade 41 menus
  88. Marie Antoinette salad 41 menus
  89. St. Germain soup 41 menus
  90. Gouda Cheese 41 menus
  91. Tea and cream 41 menus
  92. The a la creme 41 menus
  93. Ceylon tea with cream 41 menus
  94. Head Lettuce Salad 41 menus
  95. Parfaits 41 menus
  96. French Fried Onion Rings 41 menus
  97. Chicken Chop Suey 41 menus
  98. Rolls with Butter 41 menus
  99. Chicken Reine 41 menus
  100. Certified Milk, Half Pint 41 menus