The Menu Museum

Dishes

45,211 dishes appearing on three or more menus, most common first.

  1. Eggs, Poached on toast 86 menus
  2. Milk Shake 86 menus
  3. Summer Squash 86 menus
  4. Roast Squab 86 menus
  5. Double Sirloin 86 menus
  6. New Carrots 86 menus
  7. Pommes frites 86 menus
  8. Broiled Poussin 86 menus
  9. Chopped Combination Salad 86 menus
  10. California Artichoke 86 menus
  11. Cherry Tomatoes 86 menus
  12. Cream cheese with Bar-le-Duc 86 menus
  13. Squab guinea chicken 86 menus
  14. Hammelkoteletten 85 menus
  15. Omelet with mushrooms 85 menus
  16. Blue Points on half shell 85 menus
  17. Shredded Wheat and Milk 85 menus
  18. Alexander 85 menus
  19. Preserved Strawberries 85 menus
  20. Chipped Beef in Cream 85 menus
  21. Desserts 85 menus
  22. Eggplant 85 menus
  23. Strawberry Parfait 85 menus
  24. Hot Ginger Bread 85 menus
  25. Bass Ale 85 menus
  26. Mints 85 menus
  27. Bloody Mary 85 menus
  28. Celery in Branch 85 menus
  29. Broiled Squab Chicken (half) 85 menus
  30. Codfish in Cream 84 menus
  31. Nagelholz 84 menus
  32. Hollands 84 menus
  33. English plum pudding, hard and brandy sauce 84 menus
  34. Hathorn Water 84 menus
  35. Salad, Lettuce 84 menus
  36. Backwerk 84 menus
  37. Ice Cream, Chocolate 84 menus
  38. Mashed yellow turnips 84 menus
  39. Puree of tomatoes soup 84 menus
  40. Kartoffel salat 84 menus
  41. Mushrooms on toast 84 menus
  42. Chicken Broth, Bellevue per cup 84 menus
  43. Pickled Figs 84 menus
  44. Sliced Tomatoes Salad 84 menus
  45. Hors d'Oeuvre, Parisienne 84 menus
  46. Two Poached Eggs on Toast 84 menus
  47. Fried frogs' legs, sauce tartare 84 menus
  48. English walnuts 83 menus
  49. Smelts 83 menus
  50. Soups 83 menus
  51. Sweet corn 83 menus
  52. Vanilla Eclairs 83 menus
  53. American Peas 83 menus
  54. Poland 83 menus
  55. Claret Lemonade 83 menus
  56. Calf's head, vinaigrette 83 menus
  57. Macedoine 83 menus
  58. Dressed Lettuce 83 menus
  59. Veal Cutlet, Breaded, Tomato Sauce 83 menus
  60. Bent's Crackers 83 menus
  61. Plum Pudding 83 menus
  62. Cold roast mutton 83 menus
  63. Apple Cake 83 menus
  64. Cornedbeef 83 menus
  65. Parsley Omelet 83 menus
  66. Canape of Sardines 83 menus
  67. nescafe 83 menus
  68. Cutty Sark 83 menus
  69. Strawberry Sundae 83 menus
  70. Jellied Madrilene 83 menus
  71. Steamed Finnan Haddie 83 menus
  72. Broccolis 83 menus
  73. Royans, Bordelaise 83 menus
  74. Special Buttermilk 83 menus
  75. Apfel 82 menus
  76. Jacket Potatoes 82 menus
  77. Roast Duck 82 menus
  78. Sardine 82 menus
  79. Bermuda Onions 82 menus
  80. Gin 82 menus
  81. Sardines in Oil 82 menus
  82. Combination 82 menus
  83. french beans 82 menus
  84. Canton Ginger 82 menus
  85. Apenta Water (medicinal) 82 menus
  86. Galantine de volaille 82 menus
  87. Gateaux 82 menus
  88. Fraises 82 menus
  89. Epinards 82 menus
  90. Kartoffel-Salat 82 menus
  91. Certified Milk 82 menus
  92. Tomato Surprise 82 menus
  93. Blue Cheese 82 menus
  94. Cinnamon Toast 82 menus
  95. Spumoni 82 menus
  96. Comice Pear 82 menus
  97. Stewed Hothouse Rhubarb 82 menus
  98. Corned Beef Hash, Poached Egg 82 menus
  99. Caviare 81 menus
  100. Siberian Punch 81 menus