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Hotel Pfister

Date
1913-09-23
Restaurant
Hotel Pfister
Currency
Dollars

Pages

  1. Page 1
  2. Page 2
  3. Page 3

Dishes

Canape, moderne
Green sea turtle soup, amoroso
Ripe Olives
Celery
Radishes
Planked lake trout, shirley
Potatoes bordure
noisette of spring lamb, cast
Peas in Cases
Punch "old boys"
Roast young duck, baked apple
Browned new potatoes
COMBINATION SALAD
Ice cream "Ye olde times"
Assorted cakes
Cream Cheese
TOASTED WAFERS
Coffee
Martini Cocktail
G H Mumm & Co, Extra Dry
Cigars
Cigarettes
Apollinaris

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.