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Adam's Restaurant

Date
1913-08-26
Restaurant
Adam's Restaurant
Currency
Dollars

Pages

  1. Page 1

Dishes

Puree of Green Peas$0.10
Consomme Julienne$0.10
Cold Consomme$0.10
Fried Filet of Sole, Tomato Sauce$0.25
Baked lemon pie$0.05
Half canteloupe$0.10
Sliced fresh peaches and whipped cream$0.10
Sliced Fresh Peaches and Pure Cream$0.15
Crushed Raspberries and Ice Cream$0.10
Baked apple and cm$0.10
Chipped fresh pine-apple$0.05
Home Made Fruit Pies$0.05
Home made fruit pies a la mode$0.10
rice pudding$0.05
Chocolate Pudding$0.05
Watermelon$0.10
Old fashioned peach short cake$0.10
Ind bread pudding$0.05
Roast Leg of Mutton, with Jelly$0.25
Green Corn on Cob$0.10
Stewed Corn$0.05
Stewed tomatoes$0.05
Lettuce and Tomatoes$0.10
Sliced Tomatoes$0.05
Fresh limas$0.10
Fresh Green peas$0.10
SLICED CUCUMBERS$0.05
Asparagus on Toast$0.15
New Pickled Beets$0.05
Fresh Succotash$0.10
New Spinach$0.10
New Spinach, Egg$0.15
Crackers and Milk$0.10
Crackers and Half Cream$0.15
Boiled Rice and Milk$0.10
Boiled rice and half cream$0.15
Adams special club$0.20
Chicken Sandwich$0.15
Asparagus salad$0.20
COMBINATION SALAD$0.20
Lettuce Salad$0.15
Egg Salad$0.20
Chicken salad$0.30
Fresh Lobster Salad$0.35
Spanish omelette$0.25
Corn Omelette$0.20
Fried Egg Plant and Bacon$0.15
Corn Fritters and Bacon$0.15
Broiled individual sea-bass and sweets$0.25
Broiled Green Blue-fish$0.25
Broiled green blue-fish and new limas$0.30
Broiled Chicken Halibut$0.25
Fried chicken halibut$0.25
Creamed Finnan Haddie, Green Peppers$0.20
Boiled salmon, cream sauce and peas$0.25
Cold salmon steak with sliced tomatoes$0.25
Half Cold Lobster, Sliced Tomatoes$0.40
Little neck clam fritters and bacon$0.25
Hot roast pork sandwich, boiled potato$0.15
Hot chicken sandwich and boiled potato$0.20
Baked Individual Chicken Pie$0.25
Minced ham and scrambled egg, string beans$0.25
Boiled Corned Beef and New Cabbage$0.20
Yankee Pot Roast en Casserole$0.25
Roast Leg of Lamb, with Green Peas$0.30
Spring Lamb Stew, Dublin Style$0.20
Veal chop breaded, fried egg plant$0.25
Baked sausages and mashed potatoes$0.15
Ragout of kidney, home style$0.20
Veal cutlet, breaded with spaghetti$0.25
Roast Prime Rib of Beef, Lima Beans$0.30

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.