Waldorf Astoria
Pages
Dishes
| Bluepoints, Oysters | $0.30 |
| Cherry Stones, Clams | $0.35 |
| Little Necks, Clams | $0.30 |
| Bismarck Herring | $0.25 |
| Beluga Caviar | $0.90 |
| Caviar, Special Importation | $1.10 |
| Radishes | $0.25 |
| Olives | $0.25 |
| Pin-money pickles | $0.25 |
| Lyon Sausage | $0.30 |
| Cervelat | $0.30 |
| Canapé of Caviar | $0.40 |
| Chutney | $0.10 |
| Mackerel in Oil | $0.25 |
| Canapé of Sardines | $0.30 |
| Antipasti | $0.50 |
| Carciofini | $0.40 |
| Sardellen | $0.25 |
| Celery | $0.30 |
| Herring in Wine | $0.25 |
| Sweet Pickled Mangoes | $0.20 |
| Kieler Sprotten | $0.25 |
| Sardine Egglets | $0.50 |
| Fillets of Herring, Marinés | $0.25 |
| Smoked ardines | $0.25 |
| Spiced Cucumber Rings | $0.20 |
| Anchovy Salad | $0.50 |
| Stuffed tomatoes | $0.35 |
| Turnips | $0.25 |
| Spinach | $0.30 |
| Corn | $0.25 |
| Onions | $0.25 |
| Beets | $0.25 |
| Okra | $0.40 |
| Flageolets | $0.30 |
| Cauliflower, Hollandaise | $0.35 |
| Boiled rice | $0.25 |
| Green Corn | $0.40 |
| Macaroni | $0.50 |
| White Squash | $0.30 |
| Parsnips | $0.25 |
| Stewed tomatoes | $0.20 |
| New string beans | $0.40 |
| French string beans | $0.30 |
| Stuffed green peppers | $0.35 |
| Potatoes Anna | $0.50 |
| Soufflé Potatoes | $0.35 |
| Baked (1) Potato | $0.15 |
| Boiled Potatoes (2) | $0.15 |
| French asparagus | $0.75 |
| German Asparagus | $0.60 |
| Oyster Bay asparagus | $0.40 |
| Stuffed Eggplant | $0.35 |
| Fresh artichoke | $0.60 |
| New Lima Beans | $0.40 |
| French peas | $0.30 |
| New peas | $0.40 |
| Stewed Celery | $0.40 |
| New Carrots | $0.30 |
| Spaghetti | $0.50 |
| Bananas | $0.20 |
| English Pheasant | $3.50 |
| Mock turtle soup | $0.30 |
| Vermicelli Soup | $0.25 |
| Julienne Soup | $0.25 |
| Pea Soup | $0.25 |
| Plover | $1.25 |
| Tomato Soup | $0.25 |
| Scotch Grouse | $3.00 |
| Clam broth, per cup | $0.30 |
| Red Leg Partridge | $3.00 |
| Mongol Soup | $0.30 |
| Petite marmite | $0.60 |
| Romaine Salad | $0.30 |
| Chicken okra soup | $0.35 |
| Italian Paste | $0.25 |
| Essence of Tomato Soup | $0.35 |
| croûte au pot | $0.25 |
| Gumbo, Créole | $0.35 |
| Green Turtle Soup | $0.50 |
| Chicken Broth, Bellevue, per cup | $0.35 |
| Tomato Salad | $0.35 |
| Grapefruit | $0.35 |
| Chicken salad | $0.65 |
| Lettuce Salad | $0.30 |
| Squab, roast | $1.00 |
| Caramel custard | $0.25 |
| Orange | $0.15 |
| Waldorf | $0.35 |
| Watercress Salad | $0.30 |
| Celery | $0.35 |
| Trout | $0.50 |
| Saute, Meuniere | $0.65 |
| Whitebait | $0.40 |
| Soft Shell Crabs | $0.50 |
| Fillet of Sole, Veronique | $0.50 |
| Devilled Whitebait | $0.40 |
| Pompano, Guibert | $0.40 |
| Fried Scallops, Tartare sauce | $0.40 |
| Bluefish, Provençale sauce | $0.40 |
| Salmon, Mousseline sauce | $0.50 |
| Buffet Russe | |
| Capon, roast | $4.00 |
| Chicken (half), roast | $1.25 |
| Spring Turkey, Giblet sauce, roast | $0.65 |
| Spring Lamb, roast | $0.65 |
| Mutton, roast | $0.40 |
| Celery Fed Duck (half), roast | $1.50 |
| Beef per cut, roast | $0.50 |
| Gosling (half), broiled | $2.00 |
| Poussin, Broiled | $1.25 |
| Guinea Hen (half), broiled | $1.00 |
| Capon (half), broiled | $2.00 |
| Chicken (half), broiled | $1.00 |
| Spring Duckling (half), broiled | $1.50 |
| Squab Chicken (half), broiled | $0.80 |
| Squab, broiled | $1.00 |
| Squab Duckling, broiled | $2.25 |
| Spring Turkey (half), broiled | $1.75 |
| Hamburg Chicken, Broiled | $1.25 |
| Cucumber salad | $0.35 |
| Lobster salad | $0.75 |
| Chiffonade Salad | $0.75 |
| Gervais with Individual Bar-le-duc | $0.40 |
| Port du Salut Cheese, per person | $0.20 |
| Cream Cheese, per person | $0.20 |
| American cheese, per person | $0.20 |
| Gorgonzola Cheese, per person | $0.20 |
| Pont L'Evecque Cheese, per person | $0.20 |
| Gruyere cheese, per person | $0.20 |
| Neufchatel cheese, per person | $0.20 |
| Stilton Cheese, per person | $0.20 |
| Edam cheese, per person | $0.20 |
| Canadian cheese, per person | $0.20 |
| English Cheese, per person | $0.20 |
| Cheddar Cheese, per person | $0.20 |
| Roquefort cheese, per person | $0.20 |
| Apple | $0.15 |
| Cantaloupe | $0.35 |
| Peach or Pear "au feu d'Enfer" | $0.75 |
| Assorted cakes | $0.20 |
| Cold rice pudding | $0.30 |
| Wine Jelly | $0.30 |
| Bar-le-duc: Red or White Currant | $0.25 |
| Charlotte Russe | $0.30 |
| Baba au rhum | $0.25 |
| Cup Custard | $0.35 |
| Strawberry | $0.40 |
| Spiced Cantaloupe or Gooseberries | $0.30 |
| Hazelnut Souffle | $0.60 |
| Savarin au Kirsch | $0.50 |
| Apple Pie | $0.25 |
| Eclair | $0.10 |
| Black or White Brandy Cherries on Stems | $0.30 |
| Tutti-Frutti | $0.40 |
| Ices in Souvenir | $0.75 |
| Meringue glacee | $0.40 |
| Cafe Parfait | $0.35 |
| Roman Punch | $0.40 |
| Baked Alaska | $0.75 |
| Nesselrode Pudding | $0.50 |
| Sorbet Creme de Menthe | $0.40 |
| Chestnut Plombiere | $0.50 |
| Fancy Ices | $0.50 |
| Macedoine of Fruite | $0.75 |
| Neapolitan | $0.35 |
| Biscuit Tortoni | $0.40 |
| Strawberry, Vanilla, Pistache, Coffee, or Chocolate Ice Cream | $0.30 |
| Mixed ice cream | $0.35 |
| Apricot, Orange, Lemon, Raspberry, or Pineapple Water Ice | $0.30 |
| French Coffee | $0.15 |
| Turkish Coffee | $0.20 |
| Bread or rolls and butter, per person | $0.10 |
| Apollinaris | $0.15 – $0.40 |
| Johannis | $0.25 – $0.40 |
| Tansan, Japanese Mineral Water | $0.25 – $0.40 |


