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Castle Stevens

Date
1913-07-06
Restaurant
Castle Stevens

Pages

  1. Page 1
  2. Page 2

Dishes

Little Neck clams
Radishes
Salted Nuts
Pickles
Olives
Clear Mock Turtle Soups
Boiled Chicken Halibut
Sauce Hollandaise
Boiled German Potatoes
Roast chicken
New string beans
Candied Sweet Potatoes
Waldorf Salad Mayonnaise
Neopolitan ice cream
Fancy Cake
Plain Cake
Demi Tasse
G. H. Mumm & Co. Extra Dry

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.