The Menu Museum

An archive of historical restaurant menus from the New York Public Library.

16,525 menus
64,352 scanned pages
1851–2008

Scans and transcription data from the New York Public Library’s What’s on the Menu? project.

Not affiliated with NYPL.

Uncatalogued scans

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Cosmopolitan Hotel

January 6, 1913

On this menu 12 dishes

Ham and eggs
Bacon and eggs
Baked Potato
Rolls
Tea
Coffee
Milk
Whole broiled lobster drawn butter$0.50
Lobster a la Newburg$0.50
crab meat cocktail$0.25
Whole Boiled Lobster$0.35
SOFT SHELL CRABS, SAUCE TARTAR$0.40