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Fleischmann's

Date
1913-05-29
Restaurant
Fleischmann's
Currency
Dollars

Pages

  1. Page 1
  2. Page 2

Dishes

Rolls and butter$0.05
Vienna coffee with cream$0.20
Ceylon Tea$0.20
Mixed Tea$0.20
Oolong Tea$0.20
ENGLISH BREAKFAST TEA$0.20
Milk and cream, per glass$0.15
ORANGE PEKOE TEA$0.20
Chocolate$0.25
Cold milk, per glass$0.10
Cold cream, per glass$0.25
Boiled Milk$0.10
Cream buttermilk$0.10
Horlick's Malted Milk$0.15
Fresh strawberries and cream$0.30
Baked Apple and Cream$0.15 – $0.25
Stewed fresh rhubarb$0.15
with Cream$0.20
Sliced bananas with orange$0.20
Table apples$0.20
Sliced Bananas and Cream$0.20
Sliced Oranges$0.20
Sliced pineapple$0.20
Orange$0.10 – $0.20
Stewed prunes$0.15
Apple Sauce$0.15
Currant Jelly$0.15
Orange marmalade$0.15
Raspberry jam$0.15
Oatmeal and cream$0.20
Corn flakes and cream$0.20
Shredded whole wheat and cream$0.20
Rice and cream, hot or cold$0.20
Grape nuts and cream$0.20
Puffed rice$0.20
Milk toast$0.20
Cream toast$0.30
Buttered toast$0.15
Force and Cream$0.20
Dipped Toast$0.15
Dry Toast$0.10
Vienna rolls toast$0.10
graham bread toast$0.15
French Toast$0.30
German Pancake$0.35
Cream of Wheat$0.20
French Pancakes$0.40
Vienna zwieback (rusk)$0.05
Apple pancake$0.45
Rolls and butter$0.10
Eggs — Boiled (2)$0.25
Eggs — Boiled (3)$0.35
Eggs, fried$0.30
Eggs, au beurre noir$0.40
Eggs, espagnole$0.50
Eggs, Fleischmann$0.50
Eggs — Meyerbeer$0.60
Eggs, Buckingham$0.50
Eggs, A l'indienne$0.50
Eggs a la provencale$0.50
Eggs with kieler sprotten$0.50
Eggs, Scrambled$0.35
Eggs, scrambled with tomatoes$0.45
Eggs, scrambled with calf's brains$0.50
Eggs, Scrambled with sardines$0.50
Eggs, scrambled with sardellen$0.50
Eggs, scrambled with smoked salmon$0.50
Eggs, scrambled with beef tongue$0.50
Ham and eggs$0.45
Bacon and eggs$0.45
Frizzled Beef with Eggs$0.50
Omelet Plain$0.35
Omelet with fine herbs$0.40
Apple Sauce with cream$0.20
Maple Syrup$0.10
Stewed Prunes with cream$0.20
Grape fruit$0.35
Grape fruit half$0.20
Bar-le-Duc jelly, red or white$0.35
Preserved figs$0.25
Preserved Figs with Cream$0.30
Honey$0.10
Orange Juice$0.25
Omelet with Cheese$0.45
Omelet with tomatoes$0.45
Omelet with ham$0.45

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.