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St. Denis Hotel

Date
1913-05-29
Restaurant
St. Denis Hotel
Currency
Dollars

Pages

  1. Page 1
  2. Page 2

Dishes

Oatmeal
Poast Toasties
Grape Nuts
Force
Cream of Wheat
Hominy
Shredded Wheat
Puffed rice
Boiled eggs
Fried Eggs
Poached eggs
Scrambled Eggs
Plain Omelet
Coffee
Tea
Chocolate
Milk
French Roll
BREAD
Cream$0.05
Apple Sauce
Banana
Baked Apple
Stewed prunes
Oatmeal
Post Toasties
Orange
Force
Raw Apple
Puffed rice
Cream of Wheat
Grape Nuts
Hominy
Coffee
Tea
Chocolate
Milk
French Roll
French bread
Griddle cakes with country sausages, maple syrup
Smelts
Panned fresh fish
Shredded Wheat
Ham and eggs
Bacon and eggs
Hashed corned beef
country sausages
Oatmeal
Post Toasties
Grape Nuts
Force
Cream of Wheat
Hominy
Shredded Wheat
Puffed rice
Oatmeal
Post Toasties
Grape Nuts
Force
Cream of Wheat
Hominy
Shredded Wheat
Puffed rice
Tripe, Creole
tripe, broiled
Chipped Beef in Cream
Mutton Chop
Pork Chop
Calf's Liver and Bacon
pig's feet
Codfish Cakes
Broiled Finnan haddie on toast
Creamed Finnan Haddie on Toast
French fried potatoes
Lyonnaise Potatoes
Baked Potatoes
Creamed Potatoes
Apple Sauce
Banana
Stewed prunes
Baked Apple
Orange
Raw Apple
Omelette with oysters
Mutton Chop
Salisbury Steak
Broiled bluefish
Chicken Livers en Brochette
Stewed Kidneys with Mushrooms
Griddle cakes with country sausages and maple syrup
French fried potatoes
Lyonnaise Potatoes
Baked Potatoes
Creamed Potatoes
Coffee
Tea
Chocolate
Milk
French rolls
BREAD
Grape fruit
Apple Sauce
Banana
Stewed prunes
Baked Apple
Orange
Raw Apple
Chicken hash with poached egg
Two lamb chops
Spanish omelet
Broiled Striped Bass
Beefsteak with Bacon
French fried potatoes
Lyonnaise Potatoes
Baked Potatoes
Creamed Potatoes
Coffee
Tea
Chocolate
Milk
French rolls
BREAD

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.