Astor House
Pages
Dishes
Page 2
| Clear green turtle | $0.50 |
| Chicken with rice | $0.25 |
| Lamb a la Grecque | $0.25 |
| Cream of celery | $0.25 |
| Consomme, royale | $0.25 |
| Tomato | $0.25 |
| Julienne | $0.25 |
| Macaroni | $0.25 |
| Vermicelli | $0.25 |
| Bourgeoise | $0.25 |
| Consomme | $0.25 |
| CLAM BROTH | $0.25 |
| Mutton | $0.25 |
| Broiled fresh salmon, butter sauce | $0.50 |
| Lobster Cocktail | $0.50 |
| On the shell | $0.25 |
| Oyster cocktail | $0.30 |
| Oysters, stewed | $0.30 |
| Oysters, stewed, box | $0.40 |
| Oysters, Steamed | $0.40 |
| Oysters, Fried | $0.40 |
| Oysters, broiled | $0.40 |
| Oysters, pan roast | $0.40 |
| Oysters, Roast in Shell | $0.40 |
| Oysters, a la poulette | $0.50 |
| Astor House oyster flip | $0.40 |
| Romanoff caviar | $0.65 |
| Oysters au gratin | $0.50 |
| Oysters, fried in batter | $0.50 |
| Oysters, Escaloped in shell | $0.40 |
| Oysters, Pickled | $0.30 |
| Little-Neck clam cocktail | $0.30 |
| Little-Neck clams, stewed | $0.30 |
| Little-Neck clams, steamed | $0.30 |
| Little-Neck clams, fried | $0.40 |
| Clam Fritters | $0.40 |
| Little-Neck clams in shell | $0.25 |
| Little-Neck clams in shell, roasted | $0.40 |
| Soft shell clams, steamed | $0.35 |
| Lobster, plain | $0.90 |
| Lobster, deviled | $0.75 |
| Lobster, broiled | $1.00 |
| Lobster, baked, stuffed | $0.75 |
| Lobster Croquettes | $0.75 |
| Lobster saute a la Newburg | $1.00 |
| Lobster saute a la Newburg, on chafing dish | $1.25 |
| Soft shell crabs on toast (2) | $0.60 |
| Long Island brook trout | $0.75 |
| Meuniere | $0.85 |
| Shad roe with bacon, half | $0.60 |
| Fried porgy, salt pork | $0.50 |
| Finnan Haddie | $0.50 |
| Spanish mackerel | $0.50 |
| Fresh Mackerel | $0.50 |
| Broiled bluefish | $0.50 |
| Shad | $0.50 |
| Striped bass | $0.50 |
| Sea bass | $0.50 |
| Filet of sole, plain | $0.50 |
| Filet of sole, au gratin | $0.60 |
| Filet of Sole, au vin blanc | $0.60 |
| Eels, fried | $0.40 |
| Halibut | $0.50 |
| Broiled Salt Mackerel | $0.50 |
| Penobscot Salmon | $0.60 |
| Smoked Salmon | $0.40 |
| Codfish, any style | $0.50 |
| Whitebait | $0.50 |
| Fresh Mushrooms Broiled | $0.75 |
| Fresh mushrooms, saute under glass | $1.00 |
| Squab guinea-hen, whole | $1.75 |
| Squab guinea-hen, half | $0.90 |
| Minced Chicken a la King | $1.00 |
| Minced chicken a la King in chafing dish | $1.25 |
| Broiled spring turkey, fried sweet potatoes, half | $1.75 |
| Beef a la mode, paysanne | $0.50 |
| Stuffed Veal, espagnole | $0.50 |
| Broiled Philadelphia chicken on toast, half | $0.75 |
| Emince filet of beef with mushrooms | $0.60 |
| Lobster Cutlets, Anchovy Sauce | $0.60 |
| Lamb chops breaded, succotash | $0.50 |
| Fresh mushrooms, sous cloche | $1.00 |
| Omelette, Celestine | $0.50 |
| Roast, Ribs of beef | $0.50 |
| filet of beef | $0.70 |
| spring lamb, mint sauce | $0.90 |
| Roast, Phila. chicken, half | $0.75 |
| Ham, champagne sauce | $0.50 |
| Turkey, Cranberry Sauce | $0.65 |
| Leg of Mutton | $0.50 |
| Boiled, Leg of mutton, caper sauce | $0.50 |
| Corned Beef and Cabbage | $0.40 |
| Corned beef and spinach | $0.50 |
| Roast chicken, half | $0.75 |
| Roast Turkey | $0.60 |
| Roast beef | $0.50 |
| Ham, tongue, and turkey | $0.75 |
| Spring Lamb | $0.80 |
| Roast Mutton | $0.40 |
| veal | $0.40 |
| Tongue | $0.40 |
| Corned beef | $0.40 |
| Lamb's Tongue | $0.40 |
| Ham | $0.40 |
| Ham and tongue | $0.40 |
| Turkey and ham | $0.60 |
| Pate de foie-gras | $1.00 |
| Baked Pork and Beans | $0.35 |
| Sardines | $0.40 |
| Crackers and milk (bowl) | $0.20 |
| Crackers & half & half (bowl) | $0.30 |
| Crackers & cream (bowl) | $0.40 |
| Rice and milk | $0.25 |
| Rice and cream | $0.40 |
| Graham wafers & milk (bowl) | $0.25 |
| Graham wafers & half & half | $0.35 |
| Roast beef, hot | $0.45 |
| Roast Beef, cold | $0.25 |
| Corned beef | $0.20 |
| Pin-money or mixed pickles | $0.10 |
| English gherkins | $0.10 |
| Chow-chow | $0.10 |
| Celery | $0.25 |
| Cold Slaw | $0.20 |
| Radishes | $0.10 |
| Pickled English walnuts | $0.25 |
| Stuffed Mangoes | $0.15 |
| Chutney Sauce | $0.15 |
| Chili Sauce | $0.10 |
| Olives | $0.20 |
| Ham | $0.20 |
| Chicken | $25.00 |
| Tongue | $0.20 |
| Sardine | $0.25 |
| Club | $0.30 |
| Chicken, Salad | $0.75 |
| Lobster | $0.90 |
| Shrimp | $0.50 |
| Potato | $0.25 |
| Romaine | $0.25 |
| Lettuce | $0.25 |
| Lettuce and Tomatoes | $0.40 |
| Lettuce and Cucumbers | $0.40 |
| Cucumbers | $0.25 |
| Chicory | $0.40 |
| Celery | $0.40 |
| Escarole | $0.40 |
| Tomatoes | $0.25 |
| Tomatoes and cucumbers | $0.40 |
| Watercress | $0.30 |
| Spanish or Bermuda onion | $0.30 |
Page 3
| Small Steak | $0.60 |
| Small steak with mushrooms | $0.85 |
| Sirloin Steak | $1.10 |
| Sirloin steak with fried potatoes | $1.25 |
| Sirloin Steak with Onions | $1.25 |
| Sirloin steak with Tomato Sauce | $1.25 |
| Sirloin Steak with Mushrooms | $1.35 |
| Sirloin steak a la Stanley | $1.50 |
| Extra sirloin | $2.00 |
| Extra sirloin with mushrooms | $2.50 |
| Small tenderloin steak | $0.60 |
| Tenderloin Steak | $1.00 |
| Tenderloin steak with fried potatoes | $1.15 |
| Tenderloin steak with tomato sauce | $1.15 |
| Tenderloin Steak with Mushrooms | $1.25 |
| Tenderloin steak a la Bearnaise | $1.25 |
| Tenderloin steak with truffles | $2.00 |
| Porterhouse Steak | $1.50 |
| Family porterhouse | $2.50 |
| Family Porterhouse, mushrooms extra | $0.50 |
| Squab | $0.75 |
| Chateaubriant, plain | $2.00 |
| Chateaubriant, with mushrooms | $2.50 |
| Chateaubriant, with truffles | $3.00 |
| PHILADELPHIA CHICKEN, BROILED, HALF | $0.75 |
| Philadelphia chicken a la Marengo | $1.00 |
| Philadelphia chicken fried a la Maryland | $1.00 |
| Philadelphia chicken a la bordelaise | $1.00 |
| Mutton chops (2), plain or breaded | $0.40 |
| Mutton chops (2), a la provencale | $0.60 |
| Mutton chops (2), tomato sauce | $0.50 |
| English Mutton chop, single | $0.50 |
| Veal chops, plain or breaded (2) | $0.50 |
| Veal chops, with tomato sauce | $0.60 |
| Veal Chops, a la milanaise | $0.75 |
| Hamburger Steak | $0.60 |
| Lamb Chops (2) | $0.50 |
| Stuffed squab | $1.00 |
| Jumbo Squab | $0.90 |
| Calf's Liver, broiled or fried | $0.40 |
| Calf's liver with bacon | $0.50 |
| Calf's brains, fried | $0.40 |
| Calf's head a la poulette or vinagrette | $0.50 |
| Chickens' Livers en Brochette | $0.50 |
| Stewed Kidneys | $0.40 |
| Chicken Croquettes | $0.60 |
| Chicken hash | $0.60 |
| Chicken hash with green peppers | $0.70 |
| Chicken hash with poached egg | $0.75 |
| Tripe stewed a la creole | $0.60 |
| Tripe, fried | $0.45 |
| Bacon and eggs | $0.50 |
| Ham and eggs | $0.50 |
| SWEETBREADS | $0.75 |
| Sweetbreads with French peas | $0.95 |
| Rice croquettes | $0.30 |
| Welsh rarebit | $0.40 |
| Golden buck | $0.50 |
| fried Sweet Potatoes | $0.20 |
| Boiled potatoes | $0.10 |
| Baked Potatoes | $0.10 |
| Mashed potatoes | $0.10 |
| Potatoes, hashed with cream | $0.20 |
| Potatoes, hashed browned | $0.20 |
| Potatoes a la Maitre d'Hotel | $0.20 |
| Potatoes, sautee | $0.20 |
| Potatoes, parisienne | $0.20 |
| Potatoes, au gratin | $0.30 |
| Saratoga Chips | $0.10 |
| Potato Croquettes | $0.25 |
| Potatoes, Puree au gratin | $0.20 |
| Potatoes, broiled | $0.20 |
| Potatoes, julienne | $0.20 |
| Potatoes, French fried | $0.15 |
| Potatoes Lyonnaise | $0.20 |
| Potatoes, German fried | $0.20 |
| New peas | $0.40 |
| New asparagus | $0.50 |
| New string beans | $0.30 |
| Spinach | $0.20 |
| Fried egg-plant | $0.30 |
| Mashed Turnips | $0.15 |
| Boiled Onions | $0.15 |
| Beets | $0.15 |
| French Artichokes | $0.50 |
| Cauliflower | $0.30 |
| Cauliflower au Gratin | $0.40 |
| Cabbage | $0.15 |
| Macaroni, Plain | $0.15 |
| Macaroni, napolitaine | $0.20 |
| Macaroni au gratin | $0.25 |
| Macaroni a la Montgelas | $0.30 |
| Mushrooms, stewed | $0.40 |
| Stewed tomatoes | $0.15 |
| Giant peeled asparagus | $0.50 |
| String Beans | $0.25 |
| American Peas | $0.25 |
| Lima beans | $0.25 |
| Succotash | $0.20 |
| Sweet corn | $0.20 |
| Fonds d'artichauts fareis | $0.75 |
| French peas, natural | $0.30 |
| French string beans | $0.30 |
| Strawberry shortcake with cream | $0.40 |
| Boston cracker pudding, Port wine sauce | $0.15 |
| Baked apple dumpling, brandy sauce | $0.15 |
| Strawberry Meringue Pie | $0.15 |
| cocoanut pie | $0.15 |
| Apple Pie | $0.15 |
| Hot or cold rice pudding | $0.15 |
| Cold corn starch pudding | $0.15 |
| Snow Pudding | $0.15 |
| Cup Custard | $0.15 |
| Soft vanilla custard | $0.15 |
| Soft vanilla custard frozen | $0.25 |
| Eclairs | $0.15 |
| Crullers | $0.10 |
| Coffee Cake | $0.15 |
| Champagne Jelly | $0.25 |
| Strawberry Jelly | $0.20 |
| Brandy jelly | $0.20 |
| Port Wine Jelly | $0.20 |
| Farina jelly with cream | $0.20 |
| Lady fingers | $0.15 |
| Assorted cakes | $0.15 |
| Sponge Cake | $0.15 |
| Pound cake | $0.15 |
| Fruit Cake | $0.15 |
| Ginger Snaps | $0.15 |
| Swiss meringue | $0.15 |
| Meringue panachee | $0.30 |
| Wine cake with ice cream | $0.25 |
| Macaroon Glace | $0.30 |
| Meringue glacee | $0.25 |
| Blanc Mange | $0.15 |
| Macaroons | $0.15 |
| Charlotte Russe | $0.15 |
| Roman Punch | $0.25 |
| Siberian Punch | $0.25 |
| Ice Cream, Vanilla | $0.20 |
| Ice cream, French | $0.25 |
| Ice Cream, Coffee | $0.20 |
| Ice Cream, Strawberry | $0.20 |
| Ice Cream, Chocolate | $0.20 |
| Ice Cream, Neapolitan | $0.25 |
| Lemon water ice | $0.20 |
| Biscuit Tortoni | $0.30 |
| Nesselrode | $0.30 |
| Omelette, soufflee | $0.50 |
| Omelette with jelly | $0.50 |
| Omelette au rhum | $0.50 |
| Omelette au Kirsch | $0.50 |
| Omelette Celestine | $0.50 |
| Apple Fritters | $0.30 |
| Apple or peach meringue | $0.40 |
| French pancake | $0.30 |
| German Pancake | $0.40 |
| Strawberries and Cream | $0.40 |
| Grapefruit, whole | $0.40 |
| Grapefruit, half | $0.25 |
| Oranges, each | $0.10 |
| Apples, bananas, each | $0.10 |
| Stewed Rhubard | $0.15 |
| Baked apples and cream, each | $0.15 |
| Apple Sauce | $0.15 |
| Stewed prunes | $0.15 |
| Almonds and raisins | $0.20 |
| MIXED NUTS | $0.20 |
| Honey in comb | $0.20 |
| Canned pears or peaches | $0.25 |
| Preserved figs | $0.30 |
| preserved figs, with cream | $0.40 |
| Preserved Ginger | $0.25 |
| Brandied Peaches | $0.50 |
| Bar-le-Duc Jelly | $0.40 |
| Currant Jelly | $0.20 |
| Orange marmalade | $0.15 |
| Brie | $0.20 |
| Cream | $0.20 |
| Camembert | $0.20 |
| Imperial | $0.15 |
| Neufchatel | $0.15 |
| Swiss | $0.15 |
| English Dairy | $0.15 |
| Roquefort | $0.25 |
| American | $0.10 |
| Edam | $0.15 |
| Pot of Coffee for one | $0.15 |
| Pot of coffee for two | $0.25 |
| Demi tassee coffee | $0.25 |
| Pot of chocolate | $0.25 |
| Pot of cocoa | $0.25 |
| Cup of Tea | $0.10 |
| Pot of green tea | $0.20 |
| Oolong Tea | $0.20 |
| JAPAN TEA | $0.20 |
| ENGLISH BREAKFAST TEA | $0.20 |
| Pots of tea with cream | $0.25 |
| Glass of milk | $0.10 |
| Glass of Half and Half | $0.15 |
| Glass of Cream | $0.20 |
| Pint of milk | $0.15 |
| Pint of half and half | $0.25 |
| Pint of cream | $0.35 |
| Buttermilk | $0.10 |
Page 4
| Absinthe | $0.20 |
| Anisette | $0.20 |
| Apricot Brandy | $0.25 |
| Benedictine | $0.20 |
| Chartreuse (Green) | $0.25 |
| Chartreuse (Yellow) | $0.20 |
| Moet & Chandon, Imp'l Crown Brut | $2.25 – $4.50 |
| Moet & Chandon, Brut Imperial | $4.00 |
| Moet & Chandon, White Seal | $2.00 – $4.00 |
| Ruinart, Pere & Fils, Brut | $2.00 – $4.00 |
| Pol Roger & Co., Dry Special | $2.00 – $4.00 |
| Veuve Clicquot, Yellow Label | $2.00 – $4.00 |
| Roederer, Carte Blanche | $2.00 – $4.00 |
| Roederer, Grand Vin Sec | $2.00 – $4.00 |
| Dry Monopole | $3.50 |
| Delmonico, 1/4 bottle | $1.00 |
| Guinness's Stout, E. & J. Burke's Bottling | $0.15 – $0.30 |
| Bass' Ale, White Label Bottling | $0.15 – $0.30 |
| Bass' Ale, Dog's Head Bottling | $0.15 – $0.30 |
| Sarsaparilla | $0.10 |
| Evans' India Pale Ale | $0.20 |
| Evans' Porter | $0.10 – $0.20 |
| Wood's Pippin Cider | $0.15 – $0.50 |
| Lemon Soda | $0.10 |
| Ginger Ale | $0.10 |
| Club Soda | $0.15 |
| C. & C. Ginger Ale | $0.15 – $0.25 |
| Muir's Scotch Ale | $0.30 |
| Younger's Scotch Ale | $0.30 |
| G.H. Mumm & Co., Selected Brut | $2.25 – $4.50 |
| G.H. Mumm & Co., Ex. Dry | $2.00 – $4.00 |
| Krug & Co., Private Cuvee | $2.25 – $4.50 |
| Pommery & Greno, Brut | $2.25 – $4.50 |
| Pommery & Greno, Sec | $2.00 – $4.00 |
| Dry Catawba | $0.60 – $1.00 |
| Sweet Catawba | $0.60 – $1.00 |
| ASTOR Sparkling Catawba | $1.00 – $1.50 |
| Anheuser-Busch, St. Louis | $0.20 |
| Anheuser-Busch, Budweiser | $0.20 |
| Jos. Schlitz's Milwaukee | $0.20 |
| Imported Pschorr Brau | $0.25 |
| Imported Pilsener | $0.25 |
| Urbana, Gold Seal, Brut | $1.25 – $2.50 |
| Urbana, Gold Seal, Brut Special Dry | $1.00 – $2.00 |
| Cook's Imperial | $1.25 – $2.50 |
| Pleasant Valley, Carte Blanche | $1.00 – $2.00 |
| Astor House Vin Oridinaie | $0.40 – $0.75 |
| St. Julian | $0.75 – $1.50 |
| Chateau de Montlys | $0.75 – $1.50 |
| ch Pontet Canet | $1.25 – $2.50 |
| Chateau de Montlys Larose, 1887 | $1.50 – $3.00 |
| Chateau de Montlys Lagrange, 1880 | $4.00 |
| Margaux | $0.75 – $1.50 |
| St. Estephe | $1.00 – $2.00 |
| Pontet Canet | $1.25 – $2.50 |
| St. Emilion | $0.60 – $1.00 |
| Curacao | $0.20 |
| Creme de Cacao | $0.20 |
| Creme de Menthe (Green) | $0.20 |
| Creme de Menthe (white) | $0.20 |
| Forbidden Fruit | $0.20 |
| Kirschwasser | $0.20 |
| Kumel Allash (Russian) | $0.20 |
| Kummel, Gilka (German) | $0.20 |
| Maraschino | $0.20 |
| Parfait d'Amour | $0.20 |
| Vermouth, Martini & Rossi, It. | $0.15 |
| Vermouth, Noilly, Prat & Cie, Fr. | $0.15 |
| Dubonnet | $0.15 |
| Pousse Cafe | $0.25 |
| Ruppert's Extra | $0.10 – $0.20 |
| Piel Bros | $0.20 |
| Gold Seal Brandy, pony | $0.25 – $5.00 |
| Comandon & Co's Brandy, 1828 | $0.25 – $5.00 |
| Astor House Cognac | $0.15 – $4.00 |
| Monongahela Monogram | $0.15 – $1.50 |
| Monongahela Monogram Extra Fine | $0.25 – $2.50 |
| Old Methuselah (999) | $0.15 – $1.50 |
| Astor Special Bourbon | $0.25 – $4.00 |
| Old Bourbon | $0.15 – $2.00 |
| Straight Rye, V. O. | $0.20 – $2.00 |
| Astor Special | $0.15 – $2.00 |
| Usher's | $0.15 – $2.00 |
| Dewar's | $0.15 – $2.00 |
| Sanderson's | $0.15 – $2.00 |
| Dreadnought | $0.15 – $2.00 |
| Black & White | $0.15 – $2.00 |
| Haig & Haig ***** | $0.20 – $2.50 |
| King William IV | $0.20 – $2.50 |