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Young Men's Christian Association

Date
1913-05-12
Restaurant
Young Men's Christian Association

Pages

  1. Page 1
  2. Page 2
  3. Page 3
  4. Page 4

Dishes

Grape Fruit a la Marachino
Consomme of Chicken with Noodles
Boiled Kennebec Salmon
Egg Sauce
Celery
Dill Pickles
Chicken salad
Fresh Beef Tongue
Sauce Polonnaise
Roast capon
French peas
Lettuce
Mineral Water
Ice cream
Fancy Cakes
Cafe noir

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.