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New York Athletic Club

Date
1913-04-19
Restaurant
New York Athletic Club

Pages

  1. Page 1
  2. Page 2

Dishes

Hors d'oeuvres Russe
Cherrystone Clams
Tomato Broth in Cups
Celery
Olives
Almonds
Supreme of Sea Trout Bonne Femme
Sweetbread patties a la Reine
Veteran Punch
Royal Squab Piemontaise
Salade Lorette
Fancy Ice Cream
Mignardises
CAFE
Cigars
Cigarettes, Fatima, The Gaurds
White Rock

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.