BPOE Racine Lodge 252
Pages
Dishes
| Lobster Cocktail | |
| SALTED ALMONDS | |
| Hearts of Celery | |
| Ripe Olives | |
| Clear Green Turtle en Tasse | |
| JUMBO FROG LEGS TARTAR | |
| Saratoga Chips | |
| ROAST ROYAL SQUAB A LA GEORGE | |
| Pommes croquette | |
| FRENCH PEAS EN CASE | |
| ASPARAGUS SALAD VINAGRETTE | |
| FANCY ICE CREAM ELKDOM | |
| ASSORTED CAKE | |
| toasted crackers | |
| ROQUEFORT CHEESE | |
| Cafe noir |