Palace Hotel
Pages
Dishes
| Toke points, imperial | |
| Gibson Cocktail | |
| Consomme in cup | |
| Olives | |
| Radishes | |
| Celery | |
| Potatoes Brabant | |
| Tournedos of Striped Bass, Beaufort | |
| Palace Hotel Riesling | |
| Roast Squab Chicken, Giblet Sauce | |
| Flageolet Beans in Cream | |
| Hearts of Lettuce, Moulin Rouge | |
| Ice Cream: Faintaisie | |
| Pommery & Greno Vin Sec | |
| Assorted fancy cakes | |
| Demi Tasse |