Whites
Pages
Dishes
Page 2
| Oysters, Half Dozen | $0.15 |
| Oyster Stew | $0.25 |
| Oyster Fry | $0.30 |
| Oyster cocktail | $0.20 |
| Fancy Table Celery | $0.15 |
| Sardines, individual box | $0.25 |
| Gherkins | $0.05 |
| Chili Sauce | $0.05 |
| Gherkins | $0.05 |
| India Relish | $0.05 |
| Sliced Tomatoes | $0.15 |
| Pickles, Sweet | $0.05 |
| Chow chow | $0.05 |
| Olives | $0.10 |
| Beef Soup | $0.10 |
| Vegetable Soup | $0.10 |
| Tomato Soup | $0.10 |
| Broiled Salt Mackerel | $0.35 |
| Broiled Fresh Mackerel | $0.35 |
| Porterhouse steak, for two | $1.40 |
| Tenderloin Steak, for one | $0.65 |
| Chicken a la Maryland | $0.65 |
| Half Chicken, Broiled | $0.50 |
| Veal Cutlet | $0.35 |
| Country Sausage | $0.25 |
| Finnan haddie steamed, butter sauce | $0.35 |
| Bone Sirloin Steak, for one | $0.65 |
| Hip Steak, for one | $0.50 |
| Broiled bluefish | $0.30 |
| Small Steak | $0.30 |
| Broiled or Fried Halibut Steak | $0.35 |
| Calf's liver | $0.20 |
| Scallops | $0.35 |
| Fried Ham | $0.30 |
| Scallops with bacon | $0.45 |
| Bacon. Broiled or Fried | $0.30 |
| Lamb Chops | $0.40 |
| Prime ribs of beef | $0.35 |
| Top Round of Beef | $0.25 |
| Canada mutton | $0.30 |
| Lamb Chops, Breaded, Tomato Sauce | $0.45 |
| Chicken Salad Sandwich | $0.25 |
| Mutton Chops | $0.35 |
| Mutton Chops, Breaded, Tomato Sauce | $0.40 |
| Veal Cutlet, Breaded, Tomato Sauce | $0.40 |
| Cold Boiled Egg Sandwich | $0.15 |
| Pork Chops | $0.35 |
| Pimento and Lettuce Sandwich | $0.15 |
| Calf's liver, with bacon | $0.30 |
| Cold Club Sandwich | $0.25 |
| Broiled Ham | $0.30 |
| Chopped Ham and Pimento Sandwich | $0.15 |
| Lamb Chops, with Bacon | $0.50 |
| Mutton chops, with bacon | $0.45 |
| Boiled Ham | $0.30 |
| Hot Club Sandwich | $0.25 |
| Boiled Tongue | $0.30 |
| Chicken Sandwich | $0.15 |
| Cold Chicken, Sliced | $0.50 |
| Celery and Lettuce | $0.25 |
| Roast Beef sandwich (cold) | $0.20 |
| Potato | $0.15 |
| Sardine Sandwich | $0.15 |
| Fried Ham Sandwich | $0.15 |
| Sliced Tomatoes | $0.15 |
| Chicken salad | $0.50 |
| Lettuce, topping | $0.10 |
| Assorted Cold Meats | $0.50 |
| Ribs of Prime Beef, Cold | $0.40 |
| Sandwich with mayonnaise | $0.15 |
| Tongue Sandwich | $0.15 |
| Chocolate Layer Cake | $0.10 |
| Ham Sandwich | $0.10 |
| Cup Custard | $0.10 |
| American Cheese Sandwich | $0.10 |
| Home-made apple pie | $0.10 |
| Corned beef sandwich | $0.10 |
| rice pudding | $0.05 |
| Fried egg sandwich | $0.10 |
| Tapioca Pudding | $0.05 |
| Lettuce and Tomato Sandwich | $0.15 |
| Orange marmalade | $0.10 |
| Asparagus, hot or cold | $0.20 |
| Vanilla ice cream | $0.10 |
| Lima beans | $0.10 |
| Sliced Bananas | $0.10 |
| French peas | $0.15 |
| Sliced Bananas, with Cream | $0.15 |
| Au Gratin Potatoes | $0.15 |
| French fried potatoes | $0.10 |
| Lamb | $0.30 |
| Julienne potatoes | $0.10 |
| Spinach | $0.10 |
| Lettuce | $0.15 |
| Spinach with egg | $0.15 |
| mushrooms | $0.20 |
| GREEN PEAS | $0.10 |
| String Beans | $0.10 |
| Succotash | $0.10 |
| Hashed browned potatoes | $0.10 |
| Sauté Potatoes | $0.10 |
| Boiled potatoes | $0.05 |
| Stewed Corn | $0.05 |
| Preserved Pears | $0.05 |
| Stewed tomatoes | $0.05 |
| Stewed in Cream POTATOES | $0.05 |
| Fresh Fruit Wine Jelly with Whipped Cream | $0.10 |
| Lyonnaise Potatoes | $0.10 |
| Boiled Onions | $0.10 |
| Horlick's Malted Milk | $0.10 |
| Preserved Pineapple | $0.05 |
| Sliced onions | $0.10 |
| Lettuce and Tomatoes | $0.25 |
| Oranges | $0.10 |
| COMBINATION SALAD | $0.30 |
| Grape Jelly, Whipped Cream | $0.10 |
| Banana Split | $0.10 |
| Maple Layer Cake | $0.10 |
| Marble Cake | $0.05 |
| Walnut Cake | $0.05 |
| Plain Cake | $0.05 |
| Raisin cake | $0.05 |
| Angel Cake | $0.05 |
Page 3
| Half California Grapefruit | $0.10 |
| Blue Points on half shell | $0.15 |
| Blue Point Oyster Cocktail | $0.20 |
| Selected Table Celery | $0.15 |
| Puree of Lima Beans | $0.10 |
| Cream of tomatoes with rice | $0.10 |
| Consomme, Vermicelli | $0.10 |
| Plain Consomme or Beef Bouillon | $0.10 |
| Broiled Southern Shad with Roe | $0.35 |
| Fried Oysters and Scallops on Toast, Tartar Sauce | $0.30 |
| Fresh Mackerel Baked a la Bordelaise | $0.25 |
| Broiled Bluefish, Parsley Butter | $0.30 |
| Soft Shell Crabs on Toast, Tartar Sauce | $0.40 |
| Fried Eggs with Lamb Kidneys | $0.25 |
| Beef a la Mode, Potato Pancake | $0.30 |
| Boiled Leg of Canada Mutton, Caper Sauce | $0.30 |
| Corned beef hash browned | $0.15 |
| POACHED EGG | $0.20 |
| Vienna Roast, Mushroom Sauce, Stewed Tomatoes | $0.20 |
| Fricassee of Chicken with Mushrooms and Rice | $0.40 |
| Minced Ham in Cream on Toast, Fried Egg | $0.25 |
| Baked Country Sausages, Hashed Creamed Potatoes | $0.25 |
| Combination English Lamb Chop (Kidney, Sausage, Toast) | $0.35 |
| Roast Leg and Loin of Veal, Stewed Tomatoes | $0.35 |
| Veal Cutlet Breaded, Tomato Sauce, Lima Beans | $0.35 |
| CURRY OF LAMB WITH RICE | $0.25 |
| Crab Meat Salad, Mayonnaise Dressing | $0.25 |
| Roast Prime Ribs of Beef | $0.35 |
| Roast Prime Ribs of Beef, with Spaghetti | $0.40 |
| Roast Sirloin of Beef, Mushroom Sauce | $0.30 |
| Chicken salad with mayonnaise dressing | $0.50 |
| Corned Brisket of Beef and Cabbage | $0.25 |
| Steamed Corned Beef Hash | $0.15 |
| Steamed Corned Beef Hash, with Poached Egg | $0.20 |
| Ham and Boston Baked Beans | $0.15 |
| Corned Beef and Boston Baked Beans | $0.15 |
| Individual Pot of Boston Baked Beans | $0.15 |
| Individual Pot of Boston Baked Beans, with Boston Brown Bread | $0.20 |
| Old-fashioned strawberry short cake | $0.15 |
| Assorted French pastry | $0.10 |
| Vanilla Ice Cream with Crushed Fresh Strawberries | $0.20 |
| Fresh Strawberries | $0.15 |
| Fresh Strawberries, with cream | $0.20 |
| STRAWBERRY ICE CREAM | $0.10 |
| Preserved Pineapple with dash of Ice Cream | $0.10 |
| Baked Apple | $0.10 |
| Baked Apple, with Cream | $0.15 |
| Baked Apple Dumpling | $0.10 |
| Home-made apple pie a la mode | $0.15 |
| Home-made apple pie | $0.10 |
| Chocolate eclair | $0.05 |
| Cup Custard | $0.10 |
| Fancy Selected Table Celery | $0.15 |
| Buttered new beets | $0.10 |
| Banana Split | $0.10 |
| Chocolate Layer Cake | $0.05 |
| Maple Layer Cake | $0.05 |
| Bread Pudding | $0.05 |
| rice pudding | $0.05 |
| Charlotte Russe | $0.05 |
| Tapioca Pudding | $0.05 |
| Vanilla ice cream | $0.10 |
| Chocolate Ice Cream | $0.10 |
| Asparagus, hot or cold | $0.20 |
| fried Sweet Potatoes | $0.15 |
| Sweet Country Cider | $0.05 |
Page 4
| Orange, Whole or Sliced | $0.10 |
| Preserved Pears | $0.05 |
| Preserved Pineapple | $0.05 |
| Half California Grapefruit | $0.10 |
| Apple Sauce | $0.05 |
| Stewed prunes | $0.05 |
| Orange marmalade | $0.10 |
| Sliced Bananas | $0.10 |
| Sliced Bananas, with Cream | $0.15 |
| Cold - Boiled Rice, Toasted Corn Flakes, Shredded Wheat Biscuit, Force, Milk Crackers, Graham Crackers, served with Milk | $0.10 |
| Cold - Boiled Rice, Toasted Corn Flakes, Shredded Wheat Biscuit, Force, Milk Crackers, Graham Crackers, served with Half Milk and Half Cream | $0.20 |
| Toasted Corn Flakes with Milk | $0.10 |
| Force with Milk | $0.10 |
| Extra Bread or Rolls | $0.05 |
| Extra Butter | $0.05 |
| Dry or buttered toast | $0.10 |
| Milk toast | $0.15 |
| Cream toast | $0.20 |
| Oatmeal or Pettijohn with Milk | $0.10 |
| Grape Nuts with Milk | $0.10 |
| Steak | $30.00 |
| Steak, for one | $50.00 |
| Bone Sirloin Steak, for one | $65.00 |
| House Steak, for two | $1.40 |
| Tenderloin Steak, for one | $65.00 |
| Chicken a la Maryland | $65.00 |
| Half Chicken, Broiled | $0.50 |
| Veal Cutlet | $0.35 |
| Country Sausage | $0.25 |
| Calf's liver | $0.20 |
| Fried Ham | $0.30 |
| Bacon, broiled or fried | $0.30 |
| Lamb Chops | $0.40 |
| Lamb Chops, Breaded, Tomato Sauce | $0.45 |
| Mutton Chops | $0.35 |
| Mutton Chops, Breaded, Tomato Sauce | $0.40 |
| Veal cutlet breaded, tomato sauce | $0.45 |
| Pork Chops | $0.35 |
| Boiled, two | $0.15 |
| Fried, two | $0.15 |
| Scrambled, two | $0.15 |
| Shirred, two | $0.20 |
| Poached on Toast, two | $0.20 |
| Ham and eggs | $0.30 |
| Plain Omelette, Two Eggs | $0.20 |
| Ham omelette, two eggs | $0.25 |
| Bacon and eggs | $0.30 |
| Spanish omelette, two eggs | $0.35 |
| Mushroom Omelette, two Eggs | $0.35 |
| Broiled Fresh MAcherel | $0.30 |
| Broiled Salt Mackerel | $0.30 |
| Broiled bluefish | $0.25 |
| Finnan Haddie, Steamed or Broiled | $0.35 |
| Single Lamb Chop | $0.25 |
| Broiled Ham | $0.25 |
| Fried Liver | $0.20 |
| Liver with Bacon | $0.25 |
| Calf's liver, smothered in onions | $0.25 |
| Single Mutton Chop | $0.20 |
| Single Pork Chop | $0.20 |
| Country Sausage | $0.20 |
| Corned Beef Hash | $0.20 |
| Combination Pork Chop, Fried Egg and Broiled Bacon | $0.35 |
| Combination Country Sausage, Fried Egg and Broiled Bacon | $0.35 |
| Liver with Onions | $0.25 |
| Ham or Bacon and Eggs | $0.25 |
| Frizzled beef in cream | $0.20 |
| Dry or buttered toast | $0.10 |
| Wheat Cakes, Maple Syrup | $0.10 |
| Milk toast | $0.15 |
| Cream toast | $0.20 |
| Broiled Bacon | $0.25 |
| Coffee per cup with Jug of Cream | $0.05 |
| Tea, per Small Pot with Jug of Cream | $0.05 |
| Cocoa, per cup | $0.05 |
| Extra Jug of Cream | $0.05 |
| Postum Coffee Ready to Serve | $0.05 |
| Milk, glass | $0.05 |
| Milk, per Pitcher | $0.10 |
| Half Milk and Half Cream, glass | $0.10 |
| Half Milk and Half Cream, Pitcher | $0.20 |
| Heavy Cream, per Jug | $0.05 |
| Heavy Cream, per Glass | $0.25 |
| Horlick's malted milk, hot or cold | $0.10 |
| Single pork chop with wheat cakes | $0.25 |
| Country sausage with wheat cakes | $0.25 |
| Calf's liver with bacon | $0.30 |
| Broiled Ham | $0.30 |
| Force, Milk Crackers, Graham Crackers - Served with Milk | $0.10 |