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Unknown restaurant

[Restaurant name and/or location not given]

Date
1913-03-26

Pages

  1. Page 1
  2. Page 2
  3. Page 3
  4. Page 4

Dishes

Steero Bouillon
Campbell's Tomato
Ward's Tip-Top Bread
Disappointment Cocktail a la Knox au Hunt Cherry
Cheese Chips
Nasco Onion Salt
Croustade of Burnham & Morrill's Flakes in Cream
Waw-Waw Sauce
Baked Beech Nut Ham, Champagne Sauce
BROWNED POTATOES
String Beans
SHERBERT a la Welch's Grape Juice
Silz Squab Broiler
Worcester Ivory Salt
SALAD au Aldine
In-Er-Seal Ince Cream
Cake a la New York Central Lines
Clover Leaf and Hydrox Biscuits
Apollinaris
Shefford's Snappy
Sunshine Whole Wheat Crackers
Cigars
Cigarettes
George Washington Instant Coffee, "Serve Yourself"
G.H. Mumm & Co. Extra Dry or Selected Brut served a la Carte
Omar Cigarettes
"The Joy of Life"
National Cigar Stand's "Flor de Murat" Cigars

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.