Pontin's Restaurant
Pages
Dishes
Page 1
| G. H. Mumm Extra Dry | $2.00 – $4.00 |
| Veuve Clicquot Dry | $2.00 – $4.00 |
| Ruinart Pere & Fils | $2.00 – $4.00 |
| Krug & Co. Private Cuvee | $4.50 |
| Pommery & Greno | $2.00 – $4.00 |
| Piper Heidsieck Brut | $2.00 – $4.00 |
| Lacrima Christi, White | $1.50 – $3.00 |
| Moscato | $1.40 – $2.75 |
| Nebbiolo | $1.00 – $2.00 |
| Asticolony Tipo, Red | $0.50 – $1.00 |
| Asticolony Tipo, Red, Split | $0.20 |
| Asticolony Tipo, White | $0.50 – $1.00 |
| Asticolony Tipo, White, Split | $0.20 |
| Vin Crest Champagne | $1.25 – $2.25 |
| Sparkling Moselle | $1.25 – $2.00 |
| Martillac Sauterne | $0.65 – $1.25 |
| Extra Old Virginia Delaware (1883) | $0.60 |
| Sauternes, Private Stock | $0.50 – $0.90 |
| Chablis, Private Stock | $0.50 – $1.00 |
| Old Pinau | $0.50 – $0.90 |
| Claret, Pontin | $0.25 – $0.50 |
| Bordeaux Vieux | $0.40 – $0.75 |
| Medoc (Calvet) | $0.60 – $1.10 |
| St. Emilion (Calvet) | $0.65 – $1.25 |
| St. Julien (Calvet) | $0.75 – $1.40 |
| St. Estephe (Calvet) | $0.75 – $1.40 |
| La Rose (Calvet) | $0.80 – $1.75 |
| Margaux, Calvet & Co. | $0.85 – $1.65 |
| Floirac, Calvet & Co. | $0.65 – $1.25 |
| Chateau Pontet Canet (Calvet) | $1.10 – $2.00 |
| Chateau La Rose 1887 | $1.50 – $3.00 |
| Chateau Latour (B. & G.) 1890 | $1.50 – $3.00 |
| Chateau Lafite (J. Calvet) 1890 | $1.50 – $3.00 |
| Graves (Calvet) | $0.60 – $1.10 |
| Sauternes (Calvet) | $0.80 – $1.50 |
| Haut Sauternes (Calvet) | $1.20 – $2.25 |
| Chateau Grillet Calvet 1904, White | $2.25 |
| Beaune (Calvet) | $0.75 – $1.50 |
| Macon | $0.65 – $1.25 |
| Beaujolais | $0.75 – $1.40 |
| Pommard | $1.00 – $2.00 |
| Nuits (Calvet) | $1.10 – $2.00 |
| Clos de Vougeot (Calvet) | $1.60 – $3.00 |
| Chambertin | $1.60 – $3.00 |
| Chablis, White | $0.90 – $1.75 |
| Laubenheimer | $0.50 – $1.00 |
| Niersteiner | $0.50 – $1.00 |
| Niersteiner, per glass | $0.15 |
| Deidesheimer | $0.75 – $1.25 |
| Hochheimer | $0.80 – $1.50 |
| Rudesheimer | $1.00 – $2.00 |
| Sparkling Moselle, Imported | $3.50 |
| Berncasteler Doctor | $2.25 |
| Zeltinger Mosel, Still | $0.75 – $1.50 |
| Chianti, Brolio Barone Ricasoli | $0.65 – $1.25 |
| Chianti, Marchese Panciatichi | $0.50 – $1.00 |
| Chianti, Fratelli Taddei | $0.50 – $1.00 |
| Chianti, L. Aman | $1.00 |
| Chianti, Antinori | $0.50 – $1.00 |
| Chianti, Ernesto Mori | $0.50 |
| Chianti, Savoia Aosta (Royal Property) | $0.65 – $1.25 |
| Chianti, Niccolini, Carmignano | $0.50 – $1.00 |
| Val di Ceno | $0.40 – $0.75 |
| J. F. Frank Cabernet | $0.50 – $1.00 |
| Gattinara, 1903 | $1.00 |
| Barbera, Our Own Bottling | $0.40 – $0.75 |
| Lacrima Christi Still | $1.25 |
| Capri | $1.25 |
| Vino Camastra [Villa Tasca] | $0.50 – $1.00 |
| J. F. Frank Pinot | $1.00 |
| Moscato Passito | $1.00 |
| Capri, Rouff | $0.65 – $1.25 |
| Capri, A. Salvo | $1.00 |
| Capri, W. Codrington | $1.00 |
| Lacrima Christi Still | $1.25 |
| Chianti, White | $0.50 – $1.00 |
| Commendador Port, per glass | $0.20 |
| Marsala, per glass | $0.15 |
| Sherry Amontillado, per glass | $0.20 |
| Fine Port Wine, per glass | $0.15 |
Page 2
| Vegetable Soup, Paysanne | |
| Beef a la Mode with Macaroni au Gratin | |
| Broiled Finnan Haddie | |
| Spring Lamb Stew, Parisienne | |
| Poached Eggs, Benedictine | |
| Chicken Croquettes with peas | |
| Spring Chicken, Marengo | |
| Veal Cutlet, Breaded, with Spaghetti | |
| Filet of sole au gratin | |
| Stuffed Lamb Chops, Nelson | |
| Consomme, Printaniere | |
| Ravioli, Milanaise | |
| St. Raphael's Appetizer | $0.15 |
| Cocktail Fifty-five | $0.15 |
| BLUE POINTS | $0.25 |
| Dozen Blue Points | $0.40 |
| Cape Cods | $0.30 |
| Dozen Cape Cods | $0.45 |
| Little Neck clams | $0.25 |
| Blue Point Cocktail | $0.30 |
| Blue Point Stew | $0.45 |
| Cape Cod cocktail | $0.35 |
| Cape Cod stew | $0.50 |
| Little Neck Clams Cocktail | $0.30 |
| Little Neck Clams Stew | $0.45 |
| Royans Bordelaise, Box | $0.40 |
| Boneless Sardines, Bezier | $0.50 – $0.70 |
| Boneless Sardines, Rouland | $0.40 |
| Antipasto Sole, Box | $0.50 |
| Pickled Walnuts, P. P. | $0.15 |
| Special - Caviar d'Astrachan, P. P. | $0.75 |
| Filet of Herrings, Marines, Jar | $0.80 |
| Sardellen Schnitten Ringe | $0.35 – $0.60 |
| Chow Chow, P. P. | $0.15 |
| Stuffed Olives in Cream Olive Oil, Jar | $0.50 |
| Diablo Exquise, Jar | $0.55 |
| Clam Chowder, Manhattan Style | $0.20 – $0.35 |
| Mock Turtle | $0.25 – $0.40 |
| Petite Marmite, Ancienne | $0.20 – $0.40 |
| Cup Consomme | $0.15 |
| Chicken broth with rice | $0.20 – $0.35 |
| Puree of Tomatoes with rice | $0.20 – $0.35 |
| Broiled Shad Roe and Bacon | $0.65 |
| Filet of sole au gratin | $0.50 |
| Fried Porgies, Meuniere | $0.50 |
| Broiled shad and roe, saute potatoes | $0.60 |
| Broiled Smoked Herring, Potatoes in Cream | $0.40 |
| Baked Oysters, Casino | $0.50 |
| Cold Lobster, Mayonnaise, half | $0.65 |
| Cold Lobster, Mayonnaise, whole | $1.20 |
| BROILED LIVE LOBSTER | $1.20 |
| Omelette with oysters | $0.50 |
| Two Lamb Chops Stuffed, Nelson | $0.50 |
| ROAST LOIN OF PORK, APPLE SAUCE | $0.50 |
| Chicken Fricassee with Rice | $0.65 |
| Roast beef hash with poached egg | $0.45 |
| Honeycomb tripe, Creole | $0.50 |
| Sweetbread Braise, French String Beans | $0.60 |
| Emince of Veal en Bordure | $0.50 |
| Salmis of Duckling with Olives | $0.65 |
| Broiled Fresh Mushrooms on Toast or Sous Cloche | $0.65 |
| Prime ribs of beef | $0.50 |
| Prime ribs of beef with stewed tomatoes | $0.60 |
| Prime Ribs of Beef extra cut | $0.75 |
| Prime ribs of Beef Extra cut with Stewed Tomatoes | $0.90 |
| Sliced Chicken with Potato Salad | $0.65 |
| Combination with potato salad | $0.65 |
| Roast Beef with Potato Salad | $0.50 |
| Beef tongue with Potato Salad | $0.55 |
| smoked ham with potato salad | $0.50 |
| Spaghetti a l'Italienne | $0.35 |
| Spaghetti au Gratin | $0.40 |
| Spaghetti Anchovy Sauce | $0.45 |
| Spaghetti Parmesan | $0.45 |
| Spaghetti Beurre Noisette | $0.40 |
| Spaghetti Novazio | $0.40 |
Page 3
| Boiled eggs | $0.25 |
| Fried Eggs | $0.30 |
| Scrambled Eggs | $0.35 |
| Scrambled Eggs with Tomatoes | $0.50 |
| Shirred Eggs, Bonne Femme | $0.50 |
| Ham and eggs | $0.50 |
| Bacon and eggs | $0.50 |
| Ham omelette | $0.50 |
| Poached Eggs, Benedictine | $0.50 |
| Shirred Eggs, Chicken Liver | $0.50 |
| Scrambled or Omelette, Plain | $0.35 |
| Poached eggs | $0.30 |
| Scrambled or Omelette, with Mushrooms | $0.50 |
| Scrambled or Omelette, with Cheese | $0.45 |
| Spanish omelette | $0.55 |
| Small Tenderloin or Sirloin Steak | $0.65 |
| Small Tenderloin or Sirloin Steak with Fried Onions | $0.80 |
| Small Tenderloin or Sirloin Steak with Mushrooms | $0.85 |
| Small Tenderloin or Sirloin Steak Bordelaise or Bearnaise | $0.85 |
| Small Tenderloin or Sirloin Steak en Casserole or Stanley | $0.85 |
| Extra Large Sirloin Steak | $1.65 |
| Entrecote en Casserole, Parisienne | $2.00 |
| Broiled Ham or Bacon | $0.50 |
| Golden buck | $0.50 |
| Large Tenderloin or Sirloin Steak | $1.10 |
| Large Tenderloin or Sirloin Steak with Fried Onions | $1.35 |
| Large Tenderloin or Sirloin Steak with Mushrooms | $1.35 |
| Large Tenderloin or Sirloin Steak Bordelaise or Bearnaise | $1.40 |
| Large Tenderloin or Sirloin Steak en Casserole or Stanley | $1.40 |
| Chateaubriand | $1.65 |
| Lamb Chops, Three | $0.60 |
| Mutton chops, two | $0.60 |
| Welsh rarebit | $0.40 |
| Broiled Chicken | $0.75 – $1.50 |
| Chicken, Maryland | $0.90 – $1.70 |
| Minced Chicken a la King | $0.75 |
| Coquille of Chicken, Montpensier | $0.65 |
| Chicken en casserole, Bourgeoise | $1.75 |
| Fried Chicken, Vienna Style | $0.90 – $1.75 |
| Chicken Hash on Toast | $0.65 |
| Risotto of Chicken au Gratin | $0.75 |
| Astrachan Caviar Sandwich | $0.40 |
| Club sandwich | $0.40 |
| Chicken Sandwich | $0.25 |
| Ham Sandwich | $0.15 |
| Tongue Sandwich | $0.20 |
| Hot roast beef sandwich | $0.40 |
| Cold Roast Beef Sandwich | $0.20 |
| Sardine Sandwich | $0.20 |
| Swiss cheese sandwich | $0.15 |
| Potatoes, French fried | $0.15 |
| Potatoes, Saratoga | $0.20 |
| Potatoes, julienne | $0.20 |
| Potatoes, sautees | $0.20 |
| Potatoes, lyonnaise | $0.20 |
| Potatoes, Hashed in cream | $0.20 |
| Potatoes, Browned | $0.20 |
| Oyster Bay asparagus | $0.60 |
| Potatoes au Gratin | $0.25 |
| Potatoes, baked | $0.10 |
| Potatoes, mashed | $0.15 |
| Sweet Vegetables, Fried or Grilled | $0.20 |
| Sweet Pepper Saute | $0.30 |
| Fried onions | $0.20 |
| French string beans | $0.30 |
| Hollandaise or Parmigian | $0.65 |
| CAMEMBERT CHEESE | $0.20 |
| AMERICAN CHEESE | $0.15 |
| Parmesan Cheese | $0.10 – $0.20 |
| Orange | $0.10 – $0.15 |
| Sliced Bananas in Cream | $0.15 |
| Oregon Apple | $0.10 |
| Half Grape Fruit au Maraschino | $0.15 |
| Swiss cheese | $0.10 – $0.20 |
| ROQUEFORT CHEESE | $0.10 – $0.20 |
| Gorgonzola Cheese | $0.10 – $0.20 |
| Heart of Lettuce | $0.25 |
| Heart of Lettuce with Tomatoes | $0.30 |
| Sliced Cucumber | $0.25 |
| Cold Slaw | $0.20 |
| Baba au rhum | $0.10 |
| Eclair | $0.10 |
| Omelette au confiture | $0.50 |
| Rum Omelette | $0.50 |
| Kirsch Omelette | $0.50 |
| Stewed prunes | $0.15 |
| French Pastry | $0.10 |
| Chicken salad | $0.70 |
| Lobster salad | $0.80 |
| Lettuce with Tomatoes salad | $0.25 |
| Lettuce Salad | $0.20 |
| Chocolate | $0.15 – $0.30 |
| Cocoa | $0.15 – $0.30 |
| Pot of Coffee, Bread and Butter | $0.25 |
| Pot of Tea | $0.15 |
| Coffee, cup with cream | $0.15 |
| Coffee, cup with milk | $0.10 |
| Coffee, demi tasse | $0.10 |
| Watercress Salad | $0.20 |
| Potato salad | $0.20 |
| Asparagus Tip Salad | $0.40 |
| Salad, Pontin | $0.40 |
| French peas | $0.25 |
| Cepes Bordelaise | $0.50 |
| Spinach with egg | $0.20 |
| Stewed Corn | $0.20 |
| Succotash | $0.25 |
| Lima beans | $0.20 |
| Stewed tomatoes | $0.25 |
| Milanaise | $0.70 |
| Vanilla ice cream | $0.20 |
| Chocolate Ice Cream | $0.20 |
| Neapolitan ice cream | $0.20 |
| Apple Sauce | $0.15 |
| French pancake | $0.40 |
| Home-made apple pie | $0.15 |
Page 4
| Italian Vermouth | $0.15 |
| French Vermouth | $0.15 |
| Clover Club | $0.20 |
| St. Raphael Appetizer | $0.15 |
| Judge's Cocktail | $0.15 |
| Vermouth Chinato a la Faccini | $0.15 |
| Morning Glory | $0.15 |
| Old Crow Bourbon | $0.15 – $1.25 |
| Van Hook Bourbon | $0.15 – $1.25 |
| Green River Bourbon | $0.15 – $1.25 |
| Edward Dubonnet | $0.15 |
| Jamaica Rum | $0.15 |
| St. Croix Rum | $0.15 |
| Red Heart Rum | $0.15 |
| New England Rum | $0.15 |
| Pabst Blue Ribbon | $0.20 |
| Absinthe | $0.15 |
| Curacao | $0.20 |
| Creme de Cassis | $0.20 |
| Kirschwasser | $0.20 |
| Apricot Brandy | $0.20 |
| Gilka Kummel | $0.20 |
| Allash Kummel | $0.20 |
| Pousse Cafe | $0.25 |
| Benedictine | $0.20 |
| Chartreuse | $0.20 |
| Spanish Punch | $0.20 |
| Pilsener | $0.25 |
| Liquore Strega | $0.20 |
| Fenouillet | $0.20 |
| Creme de Menthe | $0.15 |
| Creme de Cacao | $0.20 |
| Creme Yvette | $0.20 |
| Maraschino | $0.15 |
| Anisette | $0.15 |
| Prunelle | $0.20 |
| Forbidden Fruit | $0.25 |
| Val d' Ema | $0.20 |
| Liquors in Ice | $0.20 |
| Wurzburger | $0.25 |
| Piel's Beer on Draught, glass | $0.10 |
| Peter Doelger Light Beer | $0.15 |
| Scotch Ale | $0.30 |
| White Label | $0.30 |
| Dog's Head | $0.30 |
| Guinness's Stout | $0.30 |
| Beadleston & Woerz Cream Ale On Draught, Large Mug | $0.20 |
| Cream Ale Small | $0.10 |
| India Pale Ale, pint | $0.20 |
| Stout, pt. | $0.20 |
| Ginger Ale, etc. Imported | $0.25 |
| Ginger Ale, Etc. Domestic | $0.15 |
| Champagne Cider, quart | $0.50 |
| Nips | $0.15 |
| Sarsaparilla | $0.15 |
| Champagne Cider, pt. | $0.25 |
| Rhine Wine and Seltzer, Schoppen | $0.25 |
| Rhine Wine and Seltzer, Half Schoppen | $0.15 |
| Plain Rhine Wine, Half Schoppen | $0.20 |
| Chianti, Claret or Rhine Wine, Glass | $0.15 |
| Wine Cup, Quart | $0.60 |
| Wine pint | $0.35 |
| John Jameson XXXXX Irish Whiskey | $0.25 – $2.00 |
| John Jameson XXX Irish Whiskey | $0.15 – $1.75 |
| Old Bushmill's Irish Whiskey | $0.15 – $1.25 |
| Perfection Scotch Whiskey | $0.15 |
| Pibroch Scotch | $0.20 |
| King William Scotch | $0.20 |
| Black and White Scotch | $0.15 |
| Stewart, 1779 | $0.20 |
| Haig & Haig, 3 star | $0.15 |
| Haig & Haig, Pinch Bottle | $0.30 |
| Haig & Haig, 5 Star | $0.20 |
| Dreadnought | $0.15 |
| Dewar's | $0.15 |
| Andrew Usher Scotch | $0.15 |
| Sanderson's Scotch | $0.15 |
| White Horse Scotch | $0.15 |
| Holland Gin | $0.15 |
| Plymouth Gin | $0.15 |
| Nicholson Gin | $0.15 |
| Sloe Gin | $0.20 |
| Geneva Gin | $0.15 |
| Gordon Dry Gin | $0.15 |
| Bengal gin | $0.15 |
| Fernet Branca | $0.15 |
| Amer Picon | $0.15 |
| Byrrh Wine | $0.15 |
| Boonekamp | $0.15 |
| Quinquina Dubonnet | $0.15 |
| Hostetter's | $0.15 |
| St. Rafael | $0.15 |
| Calisaya Bark | $0.15 |
| Lemonade Plain | $0.10 |
| Lemonade with Seltzer glass | $0.15 |
| Perrier Natural Sparkling | $0.15 – $0.50 |
| Clysmic | $0.15 – $0.50 |
| S. Pellegrino | $0.40 |
| French Vichy | $0.25 – $0.50 |
| Poland Water, still | $0.25 – $0.50 |
| Red Raven Aperient Water | $0.15 |
| White Rock | $0.15 – $0.50 |
| Apollinaris | $0.15 – $0.50 |
| Seltzer, Vichy or Carbonic | $0.10 – $0.20 |
| Ariston Spring Water | $0.10 – $0.30 |
| Club Soda | $0.15 |
| Sideboard Private Stock Rye Whiskey | $0.15 – $1.25 |
| Pennsylvania Monogram, Special | $0.15 – $1.25 |
| Hunter Rye Whiskey | $0.15 – $1.00 |
| Wilson Rye Whiskey | $0.15 – $1.00 |
| Antediluvian | $0.15 – $1.25 |
| Canadian Club | $0.15 – $1.25 |
| Rock and Rye | $0.15 – $1.00 |
| Old Crow Rye | $0.15 – $1.25 |
| Mount Vernon Rye | $0.15 – $1.50 |
| J. E. Dulary Fine Champagne, 1870 | $0.35 – $4.00 |
| J. E. DULARY & CO. XXX | $1.75 |
| J. E. Dulary & Co. V.O. | $0.20 – $2.00 |
| J. E. Dulary & Co. V.O.P. | $0.25 – $2.50 |
| J. E. DULARY & CO. V. S. O. P. | $3.00 |
| Otard Dupuy & Co. | $0.20 |
| Apple Jack | $0.15 |