Barron's Buffet
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Dishes
| [Oysters and Clams] Raw, half shell | $0.20 |
| [Oysters and Clams] Stew | $0.20 |
| [Oysters and Clams] fry | $0.25 |
| Clam Chowder | $0.15 |
| Puree of Split Peas | $0.15 |
| Fried Scallops | $0.25 |
| Fried scallops with bacon | $0.30 |
| Special-Oyster fry, cold slaw | $0.25 |
| Hot deviled crabs, butter sauce | $0.25 |
| Fried Codfish Cakes | $0.20 |
| FRIED FILET OF SOLE, TARTAR SAUCE, FRENCH FRIED POTATOES | $0.25 |
| Boiled Columbia River salmon, Hollandaise | $0.25 |
| Boiled Canada mutton, caper sauce | $0.25 |
| Chicken cutlet, milanaise | $0.25 |
| Broiled lamb chops, French fried potatoes | $0.30 |
| Hungarian Goulash with Spaghetti | $0.25 |
| Asparagus omelette, French fried potatoes | $0.25 |
| Baked beefsteak pie | $0.25 |
| Irish Stew, Dublin Style | $0.20 |
| Sirloin Steak, French Fried Potatoes | $0.30 |
| TENDERLOIN STEAK, French Fried Potatoes | $0.35 |
| Tenderloin steak, French fried potatoes with mushrooms | $0.45 |
| Special Boston baked beans with pork, ham or corned beef | $0.15 |
| Hot roast beef sandwich | $0.15 |
| Special-Club sandwich | $0.25 |
| Leg of Veal, Brown Gravy | $0.25 |
| Sirloin of beef, mushroom sauce | $0.25 |
| Stewed Corn | $0.05 |
| Pickled New Beets | $0.05 |
| New Spinach and Egg | $0.10 |
| Mashed Turnips | $0.05 |
| String Beans | $0.05 |
| Stewed tomatoes | $0.05 |
| GREEN PEAS | $0.10 |
| Cold sirloin of beef | $0.25 |
| Cold Lamb | $0.25 |
| Cold Beef Tongue | $0.30 |
| Cold corned been | $0.25 |
| imported sardines | $0.20 |
| Chicken salad | $0.25 |
| Salmon Salad | $0.20 |
| Lettuce and Egg Salad | $0.15 |
| Potato salad | $0.10 |
| Cold Boiled Ham | $0.10 |
| Hot Rice Pudding | $0.10 |
| English plum pudding, fruit and nut style | $0.10 |
| Orange and currant jelly short cake, whipped cream | $0.10 |
| Special--French wine cake | $0.10 |
| Stewed rhubarb | $0.05 |
| Bowl of custard | $0.10 |
| Hot home-made mince pie | $0.10 |
| Horton's Charlotte Russe | $0.05 |
| Hot home-made apple pie, hard and wine sauce | $0.10 |
| Baked Apple Dumplings | $0.10 |
| Stewed prunes | $0.05 |
| Special made eclairs, cakes and tarts, each | $0.05 |
| All varieties of small pies in season | $0.05 |
| Iced or hot tea, coffee or chocolate, per cup | $0.05 |
| Milk, per glass or bowl | $0.05 |
| Half milk and half cream, per glass or bowl | $0.10 |
| Crackers, portion | $0.05 |