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Gibson's Restaurant

Date
1913-03-14
Restaurant
Gibson's Restaurant
Currency
Dollars

Pages

  1. Page 1
  2. Page 2
  3. Page 3

Dishes

BLUE POINTS$20.00
Rockaways$25.00
Cocktail$25.00
Clam chowder a la Newport$20.00
Puree of Tomatoes aux Croutons$20.00
Consomme en Tasse$15.00
Broiled bluefish, anchovy butter$40.00
Steamed Finnan Haddie, Butter Sauce$35.00

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.