Hotel Savoy
Pages
Dishes
| Cape Cod Oyster Cocktail | |
| Celery | |
| Olives | |
| SALTED ALMONDS | |
| Jarret of Beef, L'Ecossaise | |
| Aiguillettes of Sole, Chevaliere | |
| POTATOES DUCHESSE | |
| Cucumbers | |
| Filet Mignon, Baron Brisse | |
| Stuffed Tomatoes, Piemontaise | |
| String Beans au Beurre | |
| Potatoes Rissolees | |
| Sorbet Benedictine | |
| Roast Stuffed Squab Chicken Au Jus | |
| Salade Gourmet | |
| plombiere glacee aux fruits | |
| Fruits | |
| CAFE | |
| Petits fours |