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Salle Hotel

Date
1913-02-24
Restaurant
Salle Hotel

Pages

  1. Page 1
  2. Page 2
  3. Page 3
  4. Page 4
  5. Page 5
  6. Page 6
  7. Page 7
  8. Page 8
  9. Page 9
  10. Page 10
  11. Page 11
  12. Page 12

Dishes

Tomate farci a la russe
Bisque d'Ecrevisse
Celeri
Olives
Radis
Pommes Parisienne
Sorbet industrie
Pommes Laurette
Concombres a la Francaise
Filet de sole au vin blanc
Venaison roti pique
Supreme de pintade
Salad de celeri allemande
Bisquit la salle
Petit Fours
Mignardises
Fromage Camembert
Demi Tasse
Bronx Cocktail
Erdener Treppschen 1906
Cordon Rouge
Cigars
Cigarettes

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.