Hotel Martinique
Pages
Dishes
| Coffee | |
| Assorted cakes | |
| Biscuit Tortoni | |
| Cigars | |
| Mixed Salad | |
| Roast Stuffed Royal Squab | |
| G. H. Mumm | |
| Macedoine of Vegetables | |
| Caisette of Sweetbread, Montglas | |
| Potatoes Persillade | |
| Filet of Sole au Vin Blanc | |
| Sauterne | |
| Celery | |
| Olives | |
| Radishes | |
| Cream of Peas, St. Germain | |
| Oyster cocktail |
