Hotel Bossert
Pages
Dishes
| Buffet Russe | |
| Grapefruit Maraschino | |
| Cream of Chicken a la Reine | |
| Celery | |
| Radishes | |
| Olives | |
| Almonds | |
| Boiled Kennebec Salmon, Sauce Riche | |
| Potatoes Persilade | |
| sweetbreads braise en case, with mushrooms | |
| French peas | |
| potatoes lullus | |
| Punch Romaine | |
| Asparagus Hollandaise | |
| broiled squab chicken on toast au cresson | |
| salad bossert | |
| Fancy Ice Cream | |
| Assorted cakes | |
| Demi-tasse |





