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Hotel Casey

Date
1912-09-23
Restaurant
Hotel Casey

Pages

  1. Page 1
  2. Page 2
  3. Page 3
  4. Page 4

Dishes

Clysmic
Sancho Pedro Amontilado
Bluepoints
Olives
Celery
Radishes
Cream of Green Corn
J. Calvet & Co's Sauternes
Baked Bluefish—Italian
Cucumbers
Saute Potatoes
Rack of Lamb with Peas
pineapple sherbet
Roast Turkey, Stuffed - Giblet Sauce
G.H. Mumm & Co's Extra Dry
Lima beans
Mashed potatoes
Lettuce and Tomatoes
Vanilla ice cream
Assorted cakes
ROQUEFORT CHEESE
Toasted Saltines
Otard XXX
Coffee

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.