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Allyn House

Date
1912-09-16
Restaurant
Allyn House

Pages

  1. Page 1
  2. Page 2
  3. Page 3
  4. Page 4
  5. Page 5

Dishes

Coffee
Vanilla ice cream
Olives
Radishes
Celery
ROQUEFORT CHEESE
Blue Points on Shell
Cake
SALTINES
Cream of Fresh Tomatoes
SOFT SHELL CRABS, SAUCE TARTAR
Lettuce and Tomatoes
Potatoes au Gratin
Roast sirloin of beef, stuffed tomatoes
Broiled Spring Chicken au Cresson
Cigars
Mumm's Extra Dry

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.