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Lexington Hotel

Date
1912-12-09
Restaurant
Lexington Hotel

Pages

  1. Page 1

Dishes

anchovy canape
CREAM OF CORN, Whipped Cream
Olives
SALTED ALMONDS
Celery
Sauterne
Fresh Lobster Newburg
Broiled Spring Chicken, au Cresson
Fancy Potatoes
FRESH WAX BEANS
CHAMPAGNE
Cigarettes
Tomato, en Surprise
Ice cream
Cakes
ROQUEFORT CHEESE
Crackers
Appollinaris
Cigars
Demi Tasse
Champagne by G. H. MUMM & CO.
Sauterne by M. HOMMEL & Co.
Partagas Cigars by Robt. E. Lane
Condax Cigarettes by E. A. Condax
Apollinaris by Apollinaris Co.

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.