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Hotel Rudolf

Date
1912-04-09
Restaurant
Hotel Rudolf

Pages

  1. Page 1
  2. Page 2
  3. Page 3

Dishes

Viande de Crab Cocktail
Essence de Volaille
Halibut au Gratin
Ris de veau Financiere
Poulet de Grain a la Maryland
Peigue de Mais
Petit Pois Vert
Salad Harvey
Bisque de Meringue
Petit Gateaux
Fromage Assortis et Biscuit
Cafe noir
Martini Cocktail
G.H. Mumm & Co. Extra Dry

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.