Waldorf Astoria
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Dishes
| Waldorf Cantaloupe | $0.50 |
| Brook Trout | $1.00 |
| Bluepoints | $0.30 |
| Little Necks | $0.30 |
| Cherry Stones | $0.35 |
| Crab Flake Cocktail | $0.60 |
| Lobster Cocktail | $0.65 |
| Consommé, Noailles | $0.50 |
| Sorrel with Rice | $0.50 |
| Cream of Lima Beans | $0.50 |
| Clam Chowder | $0.40 |
| Consommé | $0.30 |
| Chicken Consommé | $0.35 |
| CLAM BROTH | $0.30 |
| Chicken Okra | $0.40 |
| Tomato Broth | $0.30 |
| Gondole a la Duss | $0.75 |
| Caviar, Special Importation | $2.00 |
| Olives | $0.25 |
| Royans, Bordelaise | $0.50 |
| Salted Nuts | $0.25 |
| Beluga Caviar | $1.50 |
| Pin-money pickles | $0.25 |
| Celery | $0.60 |
| Radishes | $0.25 |
| Soft Shell Crabs | $0.60 |
| Whitebait | $0.75 |
| Striped bass, shrimp sauce | $0.90 |
| Filet of Sole, Danicheff | $0.90 |
| Pompano, Guibert | $0.80 |
| Perch sauté in Butter | $0.65 |
| Kingfish, Bonnefemme | $0.90 |
| Broiled Eels, Tartare sauce | $0.65 |
| Sweetbread, Bayonnaise | $1.50 |
| Filet of Beef, Segur | $1.75 |
| Hamburg Chicken, Souvaroff | $1.50 |
| Breast of Duckling, Cumberland sauce | $1.50 |
| Frog's Legs, Lilloise | $1.25 |
| Paprika schnitzel | $0.75 |
| Canapé, Mexicola | $0.75 |
| Halibut, Mousseline sauce | $0.80 |
| Chaudfroid, Jeanette | $0.85 |
| Galantine of Capon | $1.25 |
| Half Squab Chicken, Mayonnaise | $1.10 |
| Salmon Salad with Eggs and Lettuce | $0.95 |
| duckling | $1.50 – $3.00 |
| Chicken | $1.25 – $2.50 |
| Mutton | $0.70 |
| Turkey, Giblets sauce | $1.25 |
| Spring Lamb | $1.00 |
| Beef | $0.90 |
| Spring turkey | $1.75 – $3.50 |
| Special Raised Squab Turkey | $4.00 |
| Squab Duckling | $2.25 |
| boiled new potatoes | $0.40 |
| SORBET ORLEANS | $0.40 |
| Artichoke | $0.60 |
| Green Corn | $0.75 |
| Potatoes, Chateau | $0.40 |
| New peas | $0.75 |
| Tomatoes, Maryland | $0.60 |
| New Lima Beans | $0.75 |
| New string beans | $0.75 |
| Parsnip Cakes | $0.50 |
| Chicory | $0.50 |
| Alligator Pear | $0.75 |
| Chiffonade | $0.75 |
| Cucumber | $0.50 |
| Romaine and Cantaloupe | $0.75 |
| Escarole | $0.50 |
| Tomato | $0.60 |
| Cherry Tomatoes | $0.60 |
| Lettuce | $0.50 |
| Port Salut | $0.30 |
| Cream Cheese | $0.30 |
| Gruyere | $0.30 |
| Neuchatel | $0.30 |
| Gervais | $0.20 |
| Pont l'Evêque | $0.30 |
| Gorgonzola | $0.30 |
| Brie | $0.30 |
| Stilton | $0.40 |
| Roquefort | $0.30 |
| Edam | $0.30 |
| California Malaga Grapes | $0.75 |
| Red Plums | $0.50 |
| Sliced Peaches and Cream | $0.60 |
| Watermelon | $0.60 |
| Black Hot House Grapes | $2.50 |
| Oranges | $0.30 |
| Apples | $0.30 |
| Huckleberries | $0.50 |
| Blackberries | $0.50 |
| Grapefruit | $0.60 |
| Delaware Grapes | $0.50 |
| Cantaloupe | $0.60 |
| Seedless Grapes | $0.60 |
| Peches au feu d'Enfer | $1.25 |
| Petits fours | $0.30 |
| Poires au feu d'Enfer | $0.75 |
| apple pudding | $0.50 |
| Bavarois Macaroon | $0.50 |
| Lemon Cream Pie | $0.25 |
| Fresh Peach Turnovers | $0.20 |
| Gateau Ananas | $0.50 |
| Pear pie | $0.25 |
| Stuffed Figs and Dates | $0.40 |
| Hickoryisques | $0.30 |
| Pecanisques | $0.30 |
| Peach Short Cake | $0.75 |
| Ices in Souvenir | $0.75 |
| Peach Ice Cream | $0.30 |
| Fancy Ices | $0.50 |
| Pear Melba | $0.60 |
| Cafe Parfait | $0.30 |
| Peach Melba | $0.60 |
| Bombe glace, Valmy | $0.60 |
| Strawberry mousse | $0.40 |
| Tutti-frutti ice cream | $0.40 |
| Turkish Coffee | $0.20 |
| Extra Special Heavy Cream | $0.15 |
| French Coffee | $0.15 |
| Buttered Bran Bread | $0.10 |
| Toasties | $0.10 |
| Iced Coffee or Tea | $0.25 |
| Apollinaris | $0.15 – $0.40 |
| Johannis | $0.25 – $0.40 |
| Soups | |
| RELISHES | |
| Fish | |
| Entrees | |
| Cold | |
| Roast | |
| Broiled | |
| Vegetables | |
| SALADS | |
| Cheese | |
| Fruits | |
| Dessert | |
| Ices |