Hotel Chamberlin
Pages
Dishes
| Clam Broth with Whipped Cream | |
| Olives | |
| Radishes | |
| Soft shell crabs, tartare sauce | |
| Potatoes, julienne | |
| Sweetbreads, Braised, aux Champignons | |
| Punch a la Blackstone | |
| Broiled squab au Cresson | |
| Tomatoes a la Virginia | |
| Ice Cream a la Surprise | |
| ASSORTED CAKE | |
| Coffee | |
| Haut Sauterne | |
| G. H. Mumm's Extry Dry | |
| Apollinaris | |
| Cigars | |
| Cigarettes |