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West Side Club

Date
1912-12-30
Restaurant
West Side Club

Pages

  1. Page 1
  2. Page 2
  3. Page 3
  4. Page 4
  5. Page 5
  6. Page 6
  7. Page 7
  8. Page 8
  9. Page 9
  10. Page 10
  11. Page 11
  12. Page 12
  13. Page 13
  14. Page 14
  15. Page 15
  16. Page 16
  17. Page 17

Dishes

Oysters half shell
Celery
Radishes
Consomme Printaniere
Filet de Sole au Gratin
POMME PARISIENNE
Chicken Cutlets Hollandaise
Roast Larded Tenderloin
Mushroom Sauce
French fried potatoes
String Beans
Salad de Saison
Country Club Ice Cream
ROQUEFORT CHEESE
Bents
SALTINES
Martinis
Sauterne
Mumm's Extra Dry
Cigars
Philip Morris Cigarettes
Cafe noir
BREAD STICKS
French peas

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.