St. Denis Hotel: Taylor's Restaurant
Pages
Dishes
Page 2
| Cape Cods | $0.25 |
| Rockaways | $0.30 |
| BLUE POINTS | $0.25 |
| Mutton Broth | $0.20 |
| Cream of chicken soup, Hortens | $0.25 |
| Chicken Soup | $0.20 – $0.30 |
| Potage, paysanne | $0.30 |
| Consomme | $0.15 – $0.25 |
| Consomme, iced | $0.20 – $0.30 |
| Chicken okra soup, iced | $0.30 |
| Chicken okra soup, cup | $0.20 |
| Macaroni soup | $0.20 |
| Colbert soup | $0.30 |
| Stuffed Mangoes | $0.25 |
| Julienne Soup | $0.20 |
| Vermicelli Soup | $0.20 |
| Rice soup | $0.20 |
| Clam broth with chicken | $0.30 |
| Pea Soup | $0.20 |
| Vegetable Soup | $0.20 |
| Tomato Soup | $0.25 |
| Poached eggs, hambourgeoise | $0.40 |
| Kippered Herring | $0.40 |
| Fish cakes | $0.30 |
| Fish Cakes with Poached Eggs | $0.50 |
| Boiled striped bass, Algerian sauce and potatoes, persillade | $0.50 |
| Roast turkey, cranberry sauce and chestnut stuffing | $0.90 |
| Gherkins | $0.10 |
| Codfish | $0.40 |
| Major Gray's chutney pickles | $0.25 |
| Yarmouth Bloaters | $0.40 |
| Codfish croquettes | $0.40 |
| Codfish, Creamed | $0.50 |
| Half and half, oysters and clams, fried | $0.50 |
| Fried filet of sole a la Mayor with white wine sauce, mushrooms, potatoes, pariesienne | $0.40 |
| Imported venison steak, Cumberland sauce | $1.00 |
| Scallops | $0.50 |
| Bluefish | $0.50 |
| Salt Mackeral | $0.40 |
| Fresh mackeral | $0.50 |
| Crab Meat, Ravigote | $0.75 |
| Spanish Mackeral | $0.60 |
| Salmon | $0.60 |
| Salmon, cold | $0.60 |
| Tartar sandwich | $0.40 |
| Caviar sandwich | $0.30 |
| Lobster, club style, sandwich | $0.50 |
| Roast rib of beef, Yorkshire pudding with turnips and potatoes, rissolees | $0.60 |
| Finnan Haddie | $0.50 |
| Finnan haddie creamed | $0.60 |
| Halibut | $0.50 |
| Flounder | $0.40 |
| Filet of sole | $0.40 |
| Striped bass | $0.50 |
| Fried Eels | $0.40 |
| LITTLE-NECKS | $0.25 |
| Little-Necks Cocktail | $0.30 |
| SALTED ALMONDS | $0.20 |
| Russian caviar | $0.75 |
| Lobster a la Newburg | $1.00 |
| Crab meat a la Newburg or Dewey | $1.00 |
| Stewed Oysters | $0.25 |
| Box Stew | $0.30 |
| Oyster cocktail | $0.05 |
| Boston Stew | $0.30 |
| Extra [Boston] stewe | $0.35 |
| Oyster Soup | $0.30 |
| Fried oysters | $0.40 |
| Sweet Pickles | $0.10 |
| Club sandwich | $0.40 |
| Baked Potatoes | $0.15 |
| Lobster a la Newburg in in chafing dish | $1.25 |
| Crab meat a la Newburg or Dewey in chafing dish | $1.25 |
| Roast oysters | $0.40 |
| Steamed Oysters | $0.40 |
| Steamed oysters on toast | $0.45 |
| Dill Pickles | $0.10 |
| Mixed Pickles | $0.10 |
| Halibut in cream, Louisiana and potato border au gratin | $0.50 |
| Canapes of beef marrow, bordelaise and potatoes, parmentier | $0.40 |
| Endive Salad | $0.30 |
| Potatoes, Parmentier | $0.25 |
| Potatoes, Cremeuse | $0.20 |
| Potatoes, Surprise | $0.25 |
| Corned beef sandwich | $0.15 |
| Salad A la Russe | $0.75 |
| Potatoes, Rissolees | $0.20 |
| Lobster salad | $0.75 |
| Chicken salad | $0.90 |
| Beef salad | $0.50 |
| TURQUOISE Salad | $0.50 |
| Mayonnaise dressing | $0.10 |
| GREEN PEAS | $0.25 |
| Broiled Fresh Mushrooms on Toast | $0.75 |
| Broiled fresh mushrooms under glass globe | $1.00 |
| Fried [oysters] on toast | $0.45 |
| Broiled oysters | $0.40 |
| Broiled Oysters on Toast | $0.45 |
| Escaloped oysters | $0.60 |
| Oyster Patties | $0.40 |
| Oysters a la Poulette | $0.50 |
| Oysters a la bordelaise | $0.75 |
| Spinach | $0.25 |
| String Beans | $0.25 |
| Artichoke | $0.50 |
| Clambroth | $0.25 |
| Clam broth, hot or cold, cup | $0.15 |
| Clam broth with whipped cream, cup | $0.20 |
| Clam Soup | $0.30 |
| Cauliflower | $0.40 |
| Olives | $0.15 |
| Clams a la Poulette | $0.50 |
| Pickled onions | $0.10 |
| Sardines | $0.40 |
| Pickled Walnuts | $0.10 |
| Chutney Sauce | $0.10 |
| Pim-olas | $0.25 |
| Boiled rice | $0.15 |
| Monk's beard salad | $0.30 |
| Macaroni | $0.15 |
| Tomatoes en surprise | $0.50 |
| Potatoes, Saratoga | $0.15 |
| Spaghetti, Italienne | $0.25 |
| Potatoes, boiled | $0.15 |
| Lobster, cold | $0.40 – $0.75 |
| BUTTERED BEETS | $0.15 |
| Potatoes, mashed | $0.15 |
| Lobster, broiled | $0.75 |
| Roast beef sandwich, hot | $0.40 |
| Potatoes, sautees | $0.20 |
| Roast beef sandwich, cold | $0.25 |
| Lyons sausage | $0.30 |
| Chiffonade Salad | $0.50 |
| Lima beans | $0.25 |
| Brussels Sprouts | $0.30 |
| Stewed Oysters | $0.25 |
| Baked Tomatoes | $0.35 |
| Fried Tomatoes | $0.35 |
| Canned asparagus | $0.40 |
| Asparagus Tips | $0.30 |
| German Asparagus | $0.60 |
| French asparagus | $0.60 |
| French peas | $0.30 |
| Egg plant | $0.25 |
| Potato salad | $0.25 |
| Vegetable Salad | $0.30 |
| Mixed Salad | $0.40 |
| Shrimp Salad | $0.75 |
| Broiled weakfish, maitre d'hotel, cucumbers or tomatoes and potatoes, nature | $0.40 |
| New spring lamb with peas, paysanne and roast potatoes | $0.75 |
| Boiled ribs of beef, menagere with cabbage, carrots, horseradish and boiled potatoes | $0.50 |
| Pig's knuckle with sauerkraut and potatoes, nature | $0.50 |
| Calf's liver saute, lyonnaise and potatoes sautees with corn fritters | $0.50 |
| Braised tame duck a la bigarade with sliced oranges and sweet potatoes, fondantes | $0.75 |
| Lamb hash with green peppers, buttered beets and potatoes, rissoles | $0.40 |
| Cold Virginia ham and veal, nicoise | $0.60 |
| Braised calf's tongue a l'italienne with spaghetti and potatoes surprise | $0.50 |
| Knob Celery | $0.30 |
| Heart of Lettuce Salad | $0.40 |
| Cold Slaw | $0.20 |
| Cucumber salad | $0.25 |
| Mashed Turnips | $0.20 |
| Watercress | $0.25 |
| Escarole Salad | $0.30 |
| Lettuce Salad | $0.30 |
| St. Denis salad | $0.50 |
| Anchovy Salad | $0.50 |
| ONION SALAD | $0.20 |
| Romaine Salad | $0.30 |
| Chicory Salad | $0.30 |
| Tomato Salad | $0.30 |
| Tongue Sandwich | $0.20 |
| German Asparagus | $0.50 |
| Corn fritters | $0.20 |
| Ham Sandwich | $0.20 |
| Cheese Sandwich | $0.20 |
| Westphalia Ham | $0.60 |
| Turkey, cranberry sauce, chestnut stuffing | $0.90 |
| Chicken, whole | $1.75 |
| Peking duck, whole | $1.75 |
| Chicken, half | $0.90 |
| Peking duck, half | $0.90 |
| Lamb | $0.60 |
| Virginia Ham | $0.60 |
| Pickled lamb's tongue with beet salad | $0.40 |
| Stuffed deviled crab meat en coquille and potatoes, Cremeuse | $0.50 |
| Broiled pig's feet with chow chow and potatoes, rissolees | $0.40 |
| Ribs of beef | $0.50 |
| Sardine Sandwich | $0.30 |
| Squab | $0.75 |
| Mutton | $0.50 |
| Sea bass | $0.50 |
| Anchovy sandwich | $0.30 |
| Pate de foie gras sandwich | $0.40 |
| Chicken Sandwich | $0.30 |
| Green turtle clear (5 min.) | $0.75 |
| Mock Turtle | $0.40 |
| Stuffed olives | $0.25 |
| Celery | $0.30 |
| Thon marine | $0.30 |
| Radishes | $0.15 |
| English chow-chow | $0.15 |
| Steamed oysters on toast | $0.45 |
| Fried oysters | $0.40 |
| Deviled | $0.60 |
| Roast oysters | $0.40 |
| Boiled Beef Tongue | $0.50 |
| Boiled Onions | $0.20 |
| Boiled onions in cream | $0.30 |
| Squash | $0.30 |
| Mutton | $0.50 |
| Roast Spring Chicken, Half | $0.90 |
| Smoked beef | $0.35 |
| Stewed potatoes | $0.20 |
| Macaroni au gratin | $0.25 |
| Lobster patties | $0.60 |
| Lobster Croquettes | $0.60 |
| Potatoes hashed with cream | $0.30 |
| Pickled lamb's tongue | $0.40 |
| Hashed browned potatoes | $0.30 |
| Creamed Carrots | $0.20 |
| Lamb | $0.60 |
| Beets | $0.15 |
| Roast duck, half | $0.90 |
| Pate de foie-fois | $0.75 |
| Oyster Fritters | $0.40 |
| Deviled osyters | $0.50 |
| Au Gratin Potatoes | $0.35 |
| Stuffed green peppers | $0.25 |
| Baked Beans | $0.40 |
| Succotash | $0.20 |
| Stewed Corn | $0.20 |
| Stewed Celery | $0.25 |
| Turnips | $0.20 |
| Macaroni italienne | $0.25 |
| Lyonnaise Potatoes | $0.20 |
| Spaghetti | $0.15 |
| Spaghetti au Gratin | $0.25 |
| Spaghetti Italienne | $0.25 |
| Spaghetti Milanaise | $0.40 |
| Sweet Potatoes | $0.20 |
| Grilled sweet potatoes | $0.25 |
| Potatoes, Celestine | $0.25 |
| Potatoes, Fried | $0.15 |
| Potatoes, baked | $0.15 |
| Potatoes, Duchesse | $0.25 |
| Potatoes, croquettes | $0.25 |
| Potatoes, parisienne | $0.25 |
| Potatoes, julienne | $0.25 |
| Turkey | $0.90 |
| Boned Turkey | $0.75 |
| Roast ribs of beef | $0.50 |
| Boiled corned beef | $0.50 |
| Boiled Ham | $0.50 |
| Cuts of Assorted Meats | $0.75 |
Page 3
| lemon meringue pie | $0.15 |
| Scrambled Eggs with Ham | $0.50 |
| Scrambled Eggs with Tomatoes | $0.45 |
| Scrambled Eggs with smoked beef | $0.50 |
| Scrambled Eggs with truffles | $0.75 |
| Scrambled Eggs with mushrooms | $0.50 |
| Boiled eggs | $0.25 |
| English plum pudding | $0.20 |
| Fried Eggs | $0.30 |
| Raspberry Tarts | $0.15 |
| Miss Ford's home-made pecanesques | $0.15 |
| Shirred Eggs | $0.30 |
| Fancy cakes, St. Denis | $0.20 |
| Poached eggs | $0.30 |
| Custard Pie | $15.00 |
| Poached Eggs on Toast | $0.35 |
| German honey cake | $0.15 |
| Tapioca pudding, apricot sauce | $0.15 |
| Oranges (California) | $0.20 |
| Oranges (California), sliced | $0.25 |
| Oranges (California) with bananas | $0.25 |
| Cocoanut put | $0.15 |
| Home-made grape fruit marmalade with toasted muffin | $0.25 |
| Scotch Woodcock | $0.50 |
| Shredded grape fruit with sherry | $0.40 |
| Scrambled Eggs | $0.40 |
| Mince Pie | $0.15 |
| Pumpkin Pie | $0.15 |
| Green Apple Pie | $0.15 |
| French cream cake | $0.10 |
| Cream Puffs | $0.10 |
| Chicken boiled, egg sauce | $0.75 |
| Chicken vol-au-vent | $0.60 |
| Rice pudding, hard sauce | $0.15 |
| Apple dumpling | $0.15 |
| Orange marmalade tarts | $0.20 |
| Lady fingers | $0.10 |
| Plain Omelet | $0.40 |
| Chicken Croquettes | $0.65 |
| Chicken Fricassee | $0.75 |
| Chicken a la Marengo | $1.00 |
| Chicken, Fried, Maryland style | $1.00 – $1.75 |
| Chicken en casserole | $1.50 – $2.50 |
| Omelet with tomatoes | $0.45 |
| Omelet with Parsley | $0.45 |
| Omelet with Cheese | $0.50 |
| Omelet with Jelly | $0.60 |
| Omelet with kidneys | $0.60 |
| Omelet with mushrooms | $0.60 |
| Orange Juice | $0.25 |
| Fruit salad | $0.50 |
| Brandied Pineapple | $0.30 |
| Brandied Peaches | $0.30 |
| Omelet with Truffles | $0.75 |
| Omelet au Rhum | $0.50 |
| Omelet Souffle | $0.75 |
| Oyster Omelet | $0.50 |
| Brandied Figs | $0.30 |
| vanilla ice cream with raspberry juice | $0.30 |
| Stuffed Dates | $0.25 |
| Guava jelly | $0.25 |
| Strawberries [preserves] | $0.25 |
| Ginger Preserves | $0.25 |
| White cherries [preserves] | $0.25 |
| Quince jelly | $0.25 |
| Strained honey | $0.15 |
| Bar-le-Duc | $0.40 |
| Frozen pudding, St. Denis | $0.30 |
| Peaches [preserves] | $0.30 |
| Salisbury Steak | $0.50 |
| Red currant jelly | $0.15 |
| Graham Wafers | $0.15 |
| Grape fruit half | $0.20 |
| Baked apples | $0.15 |
| Stewed prunes | $0.15 |
| Malaga grapes | $0.20 |
| Apples | $0.15 |
| Nuts | $0.10 |
| Apple Sauce | $0.15 |
| Compote of Fruit | $0.50 |
| Bananas | $0.15 |
| Sliced pineapple | $0.25 |
| Imperial figs in jar | $0.20 |
| Figs in syrup | $0.20 |
| peaches | $0.30 |
| Brandied cherries | $0.30 |
| Raisins | $0.10 |
| Marrons | $0.25 |
| ROQUEFORT CHEESE | $0.25 |
| German Pancake | $0.40 |
| Spanish omelet | $0.50 |
| Broiled Spring Chicken | $0.75 – $1.50 |
| Guinea Hen | $0.90 – $1.75 |
| Macaroons | $0.10 |
| peaches | $0.25 |
| Camembert | $0.20 |
| Port du Salut | $0.20 |
| Swiss cheese | $0.20 |
| AMERICAN CHEESE | $0.20 |
| Imperial Canadian Cheese | $0.20 |
| Philadelphia Cream Cheese | $0.20 |
| Stilton Cheese | $0.30 |
| Lamb Chops, Two | $0.40 |
| Lamb Chops, Three | $0.60 |
| Small Steak | $0.65 |
| Small steak, with tomato sauce or onions | $0.80 |
| Small Steak, with Mushrooms | $0.90 |
| Small steak, a la Bordelaise | $0.90 |
| Small steak, a la Bearnaise | $0.90 |
| Small steak, planked | $1.25 |
| Hamburg steak | $0.50 |
| Pork and beans | $0.40 |
| Roast beef croquettes | $0.40 |
| Mutton croquettes | $0.40 |
| Frizzled Beef with Eggs | $0.45 |
| Eclairs, coffee | $0.10 |
| French pancake | $0.30 |
| French pancake with jelly | $0.40 |
| London wafers | $0.15 |
| Meringue a la creme | $0.15 |
| Sponge Cake | $0.10 |
| Jelly roll | $0.10 |
| Bowl of custard | $0.15 |
| Cup Custard | $0.10 |
| Biscuit Tortoni | $0.25 |
| Whole Wheat Bread | $0.10 |
| English Muffins | $0.15 |
| English Breakfast biscuit | $0.10 |
| Indian Cakes, maple syrup | $0.20 |
| Wheat Cakes, Maple Syrup | $0.20 |
| Rice Cakes, Maple Syrup | $0.20 |
| Bread and mmilk | $0.15 |
| Force | $0.15 |
| Grape Nuts with Cream | $0.20 |
| Shredded wheat, hot milk | $0.15 |
| Shredded Wheat with Cream | $0.20 |
| Boston brown flakes | $0.15 |
| Dry Toast | $0.15 |
| Milk toast | $0.25 |
| Cream toast | $0.35 |
| Anchovy toast | $0.20 |
| Coffee made to order, per pot | $0.35 |
| Bacon, broiled | $0.50 |
| Bacon, broiled with eggs | $0.55 |
| Pineapple | $0.25 |
| Pistache parfait | $0.40 |
| Strawberry | $0.25 |
| Vanilla | $0.25 |
| Chocolate | $0.25 |
| Cafe Parfait | $0.40 |
| Lalla Rookh | $0.30 |
| Walnut | $0.30 |
| Neapolitan | $0.30 |
| Sirloin Steak | $1.00 |
| Sirloin steak with tomato sauce or onions | $1.15 |
| Sirloin Steak with Mushrooms | $1.40 |
| Sirloin steak a la bordelaise | $1.40 |
| Sirloin steak a la bearnaise | $1.40 |
| Sirloin steak, planked | $1.75 |
| Extra Sirloin, for two | $1.75 |
| sirloin steak, for two, with mushrooms | $2.25 |
| sirloin steak, for two, a la bordelaise | $2.25 |
| sirloin steak, for two, a la bearnaise | $2.25 |
| sirloin steak, for two, planked | $2.75 |
| Small tenderloin steak | $0.65 |
| Hashed Mutton | $0.40 |
| Hashed mutton with eggs | $0.60 |
| Pineapple | $0.25 |
| Tenderloin Steak | $1.10 |
| Minced chieken a la King with toasted muffin | $0.75 |
| Pork tenderloin | $0.50 |
| Coupe, St. Jacques | $0.40 |
| Coffee, pot, served for two | $0.20 |
| Hashed corned beef | $0.30 |
| Apricots | $0.25 |
| Coffee, pot, served for two, with cream | $0.30 |
| Coffee, small pot, served for one | $0.15 |
| Coffee, cup | $0.10 |
| Coffee, cup, with cream | $0.15 |
| Postum cereal coffee, pot | $0.20 |
| Postum cereal coffee, cup | $0.10 |
| Chocolate | $0.15 – $0.30 |
| Chocolate, pot, served for two | $0.30 |
| English Breakfast | $0.10 – $0.20 |
| Porterhouse Steak, Plain | $1.75 |
| Tenderloin steak with tomato sauce | $1.30 |
| Tenderloin Steak with Onions | $1.30 |
| Tenderloin Steak with Mushrooms | $1.40 |
| Tenderloin steak a la Bordelaise | $1.40 |
| Tenderloin Steak a la Bernaise | $1.40 |
| Tenderloin steak with truffles | $1.75 |
| Tenderloin steak with cepes | $1.75 |
| Chateaubriant | $2.25 |
| Chateaubriant with mushrooms | $2.75 |
| Chateaubriant a la bordelaise | $2.75 |
| Chateaubriant a la financiere | $2.75 |
| Chateaubriant with truffles | $3.25 |
| Biscuit Glace | $0.25 |
| Cream | $0.20 – $0.30 |
| Ceylon | $0.20 |
| Eclairs, vanilla | $0.10 |
| Eclairs, chocolate | $0.10 |
| Orange ice | $0.25 |
| Lemon Ice | $0.25 |
| Meringue glacee | $0.30 |
| Nesselrode Pudding | $0.30 |
| Roman Punch | $0.30 |
| Curacao punch | $0.30 |
| Maraschino Punch | $0.30 |
| Orange marmalade | $0.20 |
| Cherries | $0.25 |
| vanilla ice cream with strawberry juice | $0.30 |
| Buttered toast | $0.15 |
| Horlick's Malted Milk | $0.15 |
| Buttermilk | $0.10 |
| Shredded pineapple with sherry | $0.40 |
| Shredded grape fruit with maraschino | $0.40 |
| Shredded pineapple with maraschino | $0.40 |
| Oolong Tea | $0.10 – $0.20 |
| GREEN TEA | $0.10 – $0.20 |
| Mixed Tea | $0.10 – $0.20 |
| Porterhouse steak with mushrooms | $2.25 |
| Porterhouse Steak a la Bordelaise | $2.25 |
| Porterhouse steak with truffles | $2.50 |
| Extra Porterhouse Steak, Plain | $2.00 |
| Extra Porterhouse Steak with Mushrooms | $2.50 |
| Loin lamb chops, brace | $0.60 |
| Mutton Chops | $0.50 |
| Mutton chops a la jardiniere | $0.60 |
| English Mutton Chop, large, single | $0.50 |
| English Mutton Chop, small brace | $0.60 |
| Veal Cutlet, Plain | $0.50 |
| Veal Cutlet, breaded | $0.50 |
| Veal Cutlet with Tomato Sauce | $0.55 |
| Vienna schnitzel, plain or breaded | $0.50 |
| Stewed Tenderloin of Beef, Provencale | $0.60 |
| Imported Frankfort sausages | $50.00 |
| Chicken hash | $60.00 |
| with eggs | $80.00 |
| Calf's liver | $40.00 |
| with bacon | $50.00 |
| Calf's head, plain | $40.00 |
| en tortue | $50.00 |
| brains fried, tomato sauce | $40.00 |
| a la poulette | $40.00 |
| Cocoa | $0.15 – $0.30 |
| Cocoa Shells | $0.15 – $0.25 |
| St. Denis homemade sausages | $0.40 |
Page 4
| G.H. Mumm's Extra Dry champagne | $2.00 – $4.00 |
| Table Sherry | $0.50 – $1.50 |
| Piel, domestic on draught | $0.10 – $0.20 |
| Schaefer, domestic on draught | $0.10 – $0.20 |
| Pilsner Beer, imported on draught | $0.10 – $0.25 |
| Sweet Cider, glass | $0.10 |
| Wuerzburger, imported on draught | $0.10 – $0.25 |
| Evans' Cream Ale | $0.10 – $0.20 |
| Burton's Bass' Ale | $0.10 – $0.25 |
| Moet & Chandon, White Seal Champagne | $2.00 – $4.00 |
| Cerons, St. Denis Bottling | $0.50 – $0.90 |
| Apricot Brandy | $0.20 |
| Zinfandel, St. Denis bottling | $0.30 – $0.50 |
| Zeltinger Moselle wine | $0.75 – $1.50 |
| Golden Russet Cider | $0.15 |
| Leacock's Old Madeira | $0.50 – $2.00 |
| RHINE WINE CUP | $0.75 – $1.50 |
| Deidesheimer Rhine wine, St. Denis Bottling | $0.60 – $1.00 |
| Ofener Adelsberger red wine | $1.50 |
| Voslauer red wine | $1.50 |
| Villanyi red wine | $2.50 – $5.00 |
| Absinthe | $0.20 |
| Anisette | $0.20 |
| Benedictine | $0.20 |
| Amontillado | $0.75 – $2.00 |
| Table Port | $0.50 – $1.50 |
| Bass' Ale, Dog's Head | $0.20 – $0.30 |
| Chartreuse | $0.20 |
| Creme de Menthe | $0.20 |
| Creme de Cacao | $0.20 |
| Creme Yvette | $0.20 |
| Creme de Vanille | $0.20 |
| Macon burgundy, St. Denis Cellars | $1.00 – $2.00 |
| Pommard Burgundy | $1.00 – $2.00 |
| Chablis (white) | $1.25 – $2.50 |
| Chambertin Burgundy | $1.75 – $3.50 |
| Trabener Moselle Wine | $0.75 – $1.50 |
| Claret Cup | $0.60 – $1.00 |
| St. Estephe claret, St. Denis bottling | $0.35 – $0.60 |
| Chablis Sparkling (white), S.F. et F. | $1.50 – $3.00 |
| Clos de Vougeot Burgundy | $2.00 – $4.00 |
| Sauternes, St. Denis Bottling | $0.75 – $1.25 |
| Sauternes Cup | $0.75 – $1.50 |
| Cider Cup | $0.50 – $1.00 |
| King William, Scotch | $0.25 |
| Wood's Champagne Cider | $0.25 – $0.50 |
| Rosebank, Scotch, 1887 | $0.25 |
| White Rock Mineral Water | $0.15 – $0.25 |
| Curacaco | $0.20 |
| Kummel | $0.20 |
| Maraschino | $0.20 |
| Dubonnet | $0.20 |
| Clinton Lithia mineral water | $0.20 – $0.60 |
| Poland Water | $0.25 – $0.40 |
| Bass' Ale, White Label | $0.20 – $0.30 |
| Taylor's, Scotch | $0.20 |
| Graacher Moselle Wine | $0.75 – $1.50 |
| Sparkling Moselle | $2.00 – $3.50 |
| Sauvion Brandy, 1865, St. Denis Cellars | $0.25 – $0.40 |
| Sauvion Brandy, 1875, St. Denis Cellars | $0.20 – $0.25 |
| French Vichy Water | $0.25 – $0.50 |
| Hock | $1.00 |
| Angelica | $1.00 |
| Capri, White | $0.75 – $1.50 |
| Chianti | $0.75 – $1.50 |
| Lacrima Cristi Bianca | $1.50 |
| Haut Sauternes | $1.00 – $2.00 |
| Chateau Yquem | $2.00 – $4.00 |
| Barsac | $1.00 – $1.75 |
| Haut Sauternes | $1.25 – $2.50 |
| Chateau Latour Blanche, 1898 | $1.50 – $3.00 |
| Medoc | $0.40 – $0.75 |
| Plain Soda | $0.15 |
| Lemon Soda | $0.15 |
| Sarsaparilla | $0.15 |
| Ginger Ale, Imported, C. & C. | $0.25 |
| Ginger Ale, Delatour's | $0.15 |
| Hathorn | $0.25 |
| Hunyadi Janso, glass | $0.10 – $0.40 |
| Red Raven Splits | $0.20 |
| Mineral Water syphon | $0.25 |
| Mineral Water glass | $0.10 – $0.15 |
| St. Denis, Special Rye | $0.20 |
| St. Denis, Old Reserve Rye | $0.25 |
| Very Old Special Rye, glass | $0.30 |
| Wright & Taylor's Bourbon Whisky | $0.20 |
| Johnson's Royal Reserve | $0.20 |
| Garrick Club | $0.20 |
| Kuyper's Holland Gin | $0.25 |
| Tanquery Tom or Dry Gin | $0.20 |
| Pabst's Milwaukee Beer | $0.15 |
| Pabst's, Blue Ribbon | $0.20 |
| Piel Bros | $0.15 |
| Anheuser-Busch | $0.15 |
| Budweiser | $0.25 |
| Wuerzburger imported | $0.25 |
| Scotch Ale | $0.30 |
| Evan's India Pale Ale | $0.20 |
| Evan's Brown Stout | $0.20 |
| Guinness's Stout, E & J. Burke | $0.30 |
| Guinness's Stout, E. & J. Burke half pint | $0.20 |
| Pilsner imported | $0.25 |
| Johannisberger | $2.00 – $4.00 |
| Liebfraumilch | $1.00 – $2.00 |
| Niersteiner | $0.75 – $1.25 |
| Laubenheimer | $0.75 – $1.25 |
| Hochheimer | $1.00 – $1.75 |
| Ruedesheimer | $1.00 – $1.75 |
| Marcobrunner | $1.25 – $2.50 |
| Fronsac | $0.50 – $1.00 |
| Montferrand | $0.50 – $1.00 |
| St. Julien | $0.75 – $1.25 |
| Margaux | $1.00 – $2.00 |
| Floirac | $0.50 – $1.00 |
| St. Julien | $0.75 – $1.25 |
| Pontet Canet | $1.00 – $2.00 |
| Chateau Larose | $3.00 |
| Chateau Margaux | $1.75 – $3.50 |
| Chateau Lafite, 1874 | $2.25 – $4.50 |
| Cook's Imperial | $1.00 – $2.00 |
| Great Western, half pint | $0.60 – $2.00 |
| Brotherhood Extra Dry | $1.00 – $2.00 |
| Krug Private Cuvee | $2.00 |
| Pommery & Greno Sec | $2.00 – $4.00 |
| Veuve Clicquot, Yellow Label | $2.00 – $4.00 |
| Veuve Clicquot, Brut | $2.25 – $4.50 |
| Ruinart Vin Brut champagne | $2.00 – $4.00 |
| Perrier Jouet Brut champagne | $2.00 – $4.00 |
| Perrier Jouet Brut champagne | $2.00 – $4.00 |
| L. Roederer, Carte Blanche champagne | $2.00 – $4.00 |
| Piper Heidsieck Sec Champagne | $2.00 – $4.00 |
| Dry Monopole champagne | $2.00 – $4.00 |
| Champagne Cup | $1.25 |
| Delmonico champagne | $1.25 |
| G.H. Mumm's Champagne | $1.25 |
| Sherry | $0.15 |
| PORT | $0.15 |
| Madeira | $0.15 |
| Claret | $0.15 |
| Rhine Wine | $0.15 |