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Touro Club

Date
1912-12-31
Restaurant
Touro Club

Pages

  1. Page 1
  2. Page 2
  3. Page 3
  4. Page 4

Dishes

Page 2

C. H. Mumm & Co., Extra Dry [Champagne]
Gra-Rock Water

Page 3

Salted nuts en cases
Grape Fruit Cocktail
Olives
Dill Pickles
Celery
Individual Twists
French and Rye Bread
Roast beef
Smoked Tongue
Potato salad
Egg Dressing
Chicken salad
SALTINES
Rolls
Neapolitan ice cream
Orange Slices
Maccaroons
ICED CAKES
Demi Tasse
Mints and Bon-bons

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.