Doyle's Gardens
Pages
Dishes
| BLUE POINTS | |
| Celery | |
| Nuts | |
| Olives | |
| Mock Turtle Consomme a La Devon | |
| Crab flakes a la Newburg | |
| Braised Filet of Beef a La Doyle | |
| Roast Philadelphia squab | |
| COMBINATION SALAD | |
| Toasted Crackers and Cheese | |
| Coffee | |
| G. H. Mumm Cordon Rouge | $2.50 – $5.00 |
| G.H. Mumm Extra Dry | $2.25 – $4.50 |