Brooklyn Academy of Music
Pages
Dishes
Page 3
| Amontillado | $2.50 |
| Haut Sauternes | $2.00 |
| Pontet Canet | $1.50 |
| G. H, Mumm, Extra Dry | $2.50 – $4.50 |
| Pommery and Greno Sec | $2.50 – $4.50 |
| Moet & Chandon white seal, very dry | $2.50 – $4.50 |
| Apollinaris | $0.30 |
| WHISKEY | $0.20 |
| Brandy | $0.25 |
| Cigars | $0.25 |
| Cigarettes | $0.20 |
Page 5
| CAPE COD OYSTERS ON THE HALF SHELL | |
| Clear green turtle | |
| Olives | |
| Radishes | |
| Celery | |
| SALTED ALMONDS | |
| Bass, White Wine Sauce | |
| Cucumbers | |
| Filet of Beef , with Truffles | |
| POTATO CROQUETTE | |
| Boston baked beans | |
| Terrapin, Maryland style | |
| Vegetable | |
| Fresh mushrooms | |
| Plymouth Rock Punch | |
| Squab on toast | |
| Romaine Salad | |
| Ice Cream "Pilgrim" | |
| Fancy Cakes | |
| Bonbons | |
| Candied Fruits | |
| Cheese and Crackers | |
| Coffee | |
| Apollinaris Water |