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Hofbraü Restaurant

Date
0001-01-01
Restaurant
Hofbraü Restaurant

Pages

  1. Page 1

Dishes

Cocktail
Oyster cocktail
Celery
SALTED ALMONDS
Cream of Celery soup
Filet of Halibut au Gratin, Potatoes Risolees
Roast Stuffed Turkey, Cranberry Sauce, Mashed Brown Potatoes, Cauliflower, Butter Sauce
Romaine Salad
Cheese
Coffee
Rudesheimer

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.