Narragansett Hotel
Pages
Dishes
| SALTED ALMONDS | |
| Celery | |
| Barquettes of Beluga Caviar | |
| Double Consomme des Rois Mages | |
| Lobster Gratinee, Narragansett | |
| Medallion of Sweetbreads Nichette | |
| Imperial Squab a la Broche | |
| potatoes soufflee | |
| Asparagus Polonaise | |
| Salad Hallow E'en | |
| Tartine Diablee | |
| Peach Dame Blanche | |
| Excellence | |
| Coffee | |
| Mumm's Extra Dry Cordon Rouge |
