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Hotel Casey

Date
1912-01-01
Restaurant
Hotel Casey

Pages

  1. Page 1
  2. Page 2

Dishes

Clysmic
Blue Point Cocktails
Olives
Radishes
Celery
CREAM OF CAULIFLOWER
Salted Almonds in buds
J Calvet & Co's sauternes
Filet of Flounder, au vin Blanc
Potatoes Duchess
Cucumbers
Lobster Newburg en Croustadt
Breast of Chicken - Virginia
Pall Mall Cigarettes
PUNCH ST. CROIX
G H Mumm & Co's Extra Dry
Filet of Beef - Bernaise
Mashed potatoes
Stuffed tomatoes
Fruit salad
Cafe Parfait
Camembert
Casey Imperialles
Fancy Cakes
Toasted Bents
Coffee
after dinner mints

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.