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January 1, 1912
On this menu 77 dishes
EL BARTE COCTAIL
Tokeland Oysters on Deep Shell, Mignonette
Tipo Chianti Choicest Wine Italian Swiss Colony
Cresta Blanca Sauterne Souvenir
Consomme--Gilbert Cowan
LA QUESTA WINES
Ehmann's Oroville Ripe Olives
VINE CLIFF Finest Riesling Calwa Brand
Supreme of Striped Bass--Prosper Reiter
Potatoes--I.S.A.
LANCEL WINES
HILLCREST Calwa Brand
New Zealand Mutton--Mile E. Westbrooke
Australian Prime Ribs--I.S.A. Duty Free Meat Bill
NAPA AND SONOMA WINES
RUBY CLIFF Sparkling Red Burgandy Type Calwa Brand
Calves Sweetbreads--Branch 21, I.S.A.
Squab Chicken--Bellevue
French Green Peas--Midgley
CALIFORNIA CHAMPAGNE Asti Special Italian Swiss Colony Gold Medal Turin, Italy
Krug Private Cuvee
G. H. MUMM Extra Dry Monopole (Red Top)
Lettuce--Jacob Miller
I.S.A. Training School Ice Cream
Fancy Cakes--Eugene Girard
Cheese
toasted crackers
Golden Gate Compressed Yeast Candies
Small Black
CIGARS La Marquise
Cigarettes
Apollinaris
SHASTA
WHITE ROCK--MINTS
Napa Soda
Sheep's Heid Kail
Cockie-Leekie
Hen, Bree, an' a Dram
Cauld Saumon
Troots
Tawties an' Herrin'
Anither Dram
HAGGIS WI' A' THE HONOURS
Sautit Soo's Leg Biled
Gigots o' Mutton Roasted
Laich Cuts o' Beef Roastit
Peas
Ingans
Tawties, Biled and Chappit
Bashed Neeps an' ither Orra Vegetables
Anither Dram
Roastit Bubblyjocks Stuffed
Roasted Ducks
Stoved Hens
Doo Pie
Trumlin Tam
Hech! Anither Tastin'
Grozec Tairt
Apple Tairt
Rhubarb Tairt
Saps
Bakes
Ait Cake in Fars
Snaps
Scones
Curran' Loaf wi' Raisins intilt
Parleys
Shortbread wi' Raisins on't
Curds an' Cream
Glesca Jeeline an' ither trifles
Ma certie
Toddy
Scotch Toddy
Heilin' Toddy
Athol Brose
Strong Yill
Barley Bree frae weel-kent Scottish vineyard