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Queen City Club

Date
1912-01-01
Restaurant
Queen City Club

Pages

  1. Page 1

Dishes

Havanas
Liqueurs
Otard Dupuy
Graves
Dry Sack
G. H. Mumm's Cordon Rouge, 1904
Tortue claire des Gourmets
Olives
Celeri
Amandes
Cotuits a la Pendennis
Perdreaux braises en choucroute au Valckenberg
Jambon du Cumberland, Joyeuse
Salade, Champenoise
Camembert, "Coulant"
CAFE

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.