Waldorf-Astoria
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Dishes
| Grapefruit Supreme | $0.75 |
| Bluepoints oysters | $0.30 |
| Lynnhavens oysters | $0.40 |
| Cape Cods oysters | $0.35 |
| Cotuits Oysters | $0.35 |
| Smith's Island Oysters | $0.40 |
| Cherry Stones Clams | $0.35 |
| Little Necks clams | $0.30 |
| Lobster Cocktail | $0.65 |
| Crab Flake Cocktail | $0.60 |
| Cream of Egyptian Lentils | $0.30 |
| Hodge-Podge soup | $0.25 |
| Consomme of Tomatoes | $0.30 |
| Celery | $0.30 |
| Beluga Caviar | $0.90 |
| Olives | $0.25 |
| Fillet of Herring | $0.25 |
| rhubarb pie | $0.25 |
| Turnips in Cream | $0.25 |
| Cauliflower, Polonaise | $0.35 |
| Cold Egg, Alliance | $0.30 |
| Cold Chicken and Ham Pie | $0.75 |
| English Sole | $1.25 |
| Weakfish saute in Butter | $0.35 |
| Terrapin, Baltimore | $3.50 |
| Brook Trout | $0.50 |
| Fried Oyster Crabs | $0.65 |
| Sea Bass, Bartel | $0.50 |
| Porgies au plat | $0.35 |
| Halibut, Maximilien sauce | $0.40 |
| Scallops a la Newburg | $1.00 |
| Lobster, Maryland | $1.75 |
| Whitebait, Tartar sauce | $0.40 |
| Egg, Volunteer | $0.30 |
| Roast Loin of Fresh Pork with Red Beans | $0.45 |
| Coquille of Game, Surprise | $0.50 |
| Goulash, Hungarian style | $0.50 |
| Fresh Beef Tongue, Leopold | $0.45 |
| Guinea Hen [half] with Sauerkraut | $1.25 |
| Contrefilet, Mironton | $0.45 |
| Breaded Mutton Chop a la Chartre | $0.50 |
| Young Bear | $1.50 |
| English Pheasant | $3.50 |
| Malaga grapes | $0.40 |
| Tokay Grapes | $0.40 |
| Orange | $0.15 |
| Pear | $0.25 |
| California Casaba Melon | $0.40 |
| Fresh Strawberries | $0.75 |
| Grapefruit | $0.35 |
| Sickel Pears | $0.25 |
| Concord Grapes | $0.30 |
| Niagara Grapes | $0.30 |
| Spitzenberg Apple | $0.15 |
| Chicory Salad | $0.30 |
| Lettuce Salad | $0.30 |
| Cherry Tomatoes Salad | $0.35 |
| Tomato Salad | $0.35 |
| Alligator Pear Salad | $0.40 |
| Escarole Salad | $0.30 |
| Celery Salad | $0.30 |
| Cucumber salad | $0.30 |
| Endive Salad | $0.40 |
| Romaine and Orange Salad | $0.40 |
| Monks Beard salad | $0.40 |
| Fetticus and beets salad | $0.35 |
| Artichoke | $0.60 |
| French peas | $0.30 |
| Hot House Asparagus | $2.50 |
| Eggplant | $0.25 |
| Roast Potatoes | $0.20 |
| Boiled potatoes | $0.15 |
| Red Leg Partridge | $3.00 |
| Venison | $1.50 |
| Mallard Duck | $2.50 |
| Plover | $1.25 |
| Broiled Poussin | $1.25 |
| Broiled Chicken (half) | $1.00 |
| Broiled Squab | $1.00 |
| Broiled Squab Chicken (half) | $0.80 |
| Broiled Spring Duckling (half) | $1.50 |
| Broiled Squab Duckling | $2.25 |
| Broiled Special Raised Squab Turkey | $4.00 |
| Broiled Guinea Hen (half) | $1.00 |
| Broiled Spring Turkey (half) | $1.75 |
| Roast Mutton | $0.40 |
| Roast Chicken (half) | $1.25 |
| Roast Spring Turkey, Giblet sauce | $0.65 |
| Roast Beef per cut | $0.50 |
| Roast Lamb | $0.50 |
| Cold Pressed Corned Beef | $0.25 |
| Cold Plover and Watercress | $1.25 |
| Cold Flageolets Salad | $0.30 |
| Cold Fresh Mackerel, Dieppoise | $0.75 |
| Mixed Grill | $0.85 |
| Stuffed cabbage | $0.30 |
| Sweetbreads, Poulette | $1.50 |
| Assorted cakes | $0.20 |
| Preserved Skinless Figs | $0.30 |
| Vanilla Custard Pie | $0.25 |
| Stuffed Figs and Dates | $0.30 |
| Farina Pudding | $0.25 |
| Gateau Pont Neuf | $0.15 |
| Stewed pears | $0.30 |
| Stewed Crab Apples | $0.30 |
| Stewed rhubarb | $0.25 |
| Peach "au feu d'Enfer" | $0.75 |
| Pear "au feu d'Enfer" | |
| Filbert Ice Cream | $0.30 |
| PINEAPPLE WATER ICE | $0.30 |
| Chocolate Parfait | $0.35 |
| French Coffee | $0.15 |
| Fancy Ices | $0.50 |
| Vanilla ice cream | $0.30 |
| Pear Melba | $0.60 |
| Turkish Coffee | $0.20 |
| Ices in Souvenir | $0.75 |
| Extra Special Heavy Cream | $0.15 |
| Bread and Butter | $0.10 |
| Rolls and butter | $0.10 |
| Apollinaris | $0.15 – $0.40 |
| Johannis | $0.25 – $0.40 |
| Café Parfait | $0.35 |
| Neufchatel cheese | $0.20 |
| Edam Cheese | $0.20 |
| Port Salut Cheese | $0.20 |
| Stilton Cheese | $0.20 |
| Canadian Cheese | $0.20 |
| CAMEMBERT CHEESE | $0.20 |
| Gervais cheese | $0.20 |
| Brie cheese | $0.20 |
| AMERICAN CHEESE | $0.20 |
| Gorgonzola Cheese | $0.20 |
| Cream Cheese | $0.20 |
| ROQUEFORT CHEESE | $0.20 |
| Gruyère Cheese | $0.20 |
| Pont l'Evêque cheese | $0.20 |