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New York New Haven & Hartford Lines: New York Central Lines

Date
1912-01-01
Restaurant
New York New Haven & Hartford Lines: New York Central Lines

Pages

  1. Page 1

Dishes

Little Neck clams
Cream of Sorrel Soup
Celery
Radishes
Olives
Broiled Blue Fish, Julienne Potatoes
Cutlets of Capon a l'Reine, New Green Peas
Larded Tenderloin of Beef, Fresh Mushrooms, New Bermuda Potatoes
TOMATO EN SURPRISE
TUTTI FRUTTI ICE CREAM
Assorted cakes
Coffee
Sauterne: Cresta Blanca Souvenir
Cigars: Manuel Garcia
Cigarettes: Philip Morris
G.H. Mumm & Co., Extra Dry

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.