St. Charles Hotel
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Dishes
| Clam cocktail | $0.30 |
| Bayou Cook on half Shell (half doz.) | $0.25 |
| Oyster en Brochette | $0.50 |
| Clams Escalloped | $0.50 |
| Oyster Escalloped | $0.50 |
| Clams a l'Ancienne | $0.50 |
| Oysters a l'Ancienne | $0.50 |
| Oysters St. Charles | $0.50 |
| Oysters Baked on Shell, Rockefeller | $0.50 |
| Clams a la Poulette in chafing dish | $0.75 |
| Oyster a la Poulette in chafing dish | $0.75 |
| Pickled Walnuts | $0.30 |
| SALTED ALMONDS | $0.30 |
| Olives | $0.25 |
| Celery | $0.35 |
| Canape Caviar | $0.40 |
| Malossol Caviar (Special) | $1.50 |
| Romanoff caviar | $0.75 |
| Bismarck Herring | $0.35 |
| Boneless Sardines | $0.35 |
| Canape anchovy | $0.40 |
| Lake Shrimps | $0.35 |
| Lake Shrimp Cocktail | $0.45 |
| River Shrimps | $0.35 |
| River Shrimps Cocktail | $0.45 |
| Strained Chicken Gumbo | $0.30 |
| Chicken Broth en Tasse | $0.25 |
| Bouillon en Tasse | $0.25 |
| Lake Shrimps, Creole | $0.75 |
| Lake Shrimps, Mariniere | $0.75 |
| Lake Shrimps a la Newburg | $0.75 |
| Crab Meat, Canape au gratin | $0.60 |
| Crab Meat Mornay en Casserolette | $0.50 |
| Crab Meat a la Newburg | $0.75 |
| Breast of Chicken, Creole | $0.75 |
| Supreme of Chicken, Princesse | $0.75 |
| Chicken a la King | $1.00 |
| Royal Squab, Toast | $1.00 |
| Royal Squab, Broiled | $1.00 |
| Royal Squab en Casserole | $1.25 |
| Roast Mallard Duck | $1.50 |
| Broiled Mallard Duck | $0.85 – $1.50 |
| Mallard Duck Breast in chafing dish, Port Wine Sauce | $1.00 |
| Roast Teal Duck | $0.90 |
| Broiled Teal Duck | $0.90 |
| Roast Teal Duck with Fresh Mushrooms | $1.25 |
| Broiled Teal Duck with Fresh Mushrooms | $1.25 |
| Snipe | $0.75 |
| Welsh rarebit | $0.60 |
| Canape Lorenzo | $0.50 |
| Italian Garden Souvenir | $0.40 |
| Poached Eggs on Anchovy toast | $0.50 |
| Club sandwich | $0.40 |
| Charlotte Russe | $0.30 |
| Orange and Grape Fruit, Supreme | $0.60 |
| Petit Fours | $0.25 |
| Sweetbreads, Lily, sous cloche | $0.75 |
| CAFE BRULOT | $0.35 |
| Nesselrode Pudding | $0.35 |
| Cold Boned Turkey | $0.75 |
| Cold Roast Chicken | $0.90 |
| Cold Virginia Ham | $0.75 |
| Cold Breast of Turkey | $0.75 |
| Cold Sugar-cured Ham | $0.50 |
| Cold asparagus salad | $0.50 |
| Rum Omelette | $0.60 |
| Pate de Foie Gras | $0.60 |
| Assorted Cold Meats | $0.75 |
| Fresh Shrimp Salad | $0.60 |
| Chicken salad | $0.60 |
| Crab Meat salad | $0.75 |
| Chicken Sandwich | $0.30 |
| Coupe St. Jacques | $0.40 |
| French Pastry | $0.10 |
| Waldorf Salad | $0.40 |
| Whole Tomato, pealed | $0.30 |
| Knickerbocker Salad | $0.60 |
| Lettuce and Tomato Salad | $0.35 |
| Cafe, demi-tasse | $0.10 |
| Cafe special | $0.15 |
| Lalla Rookh punch | $0.30 |
| Astoria Salad | $0.60 |
| Salad Imperial | $0.50 |
| Caviar sandwich | $0.40 |
| Sardine Sandwich | $0.30 |
| Foie Gras Sandwich | $0.50 |
| Cheese Sandwich | $0.20 |
| Meat Sandwich | $0.25 |
| Sultana Roll | $0.30 |
| Peach Melba | $0.60 |
| Biscuit Tortoni | $0.30 |
| St. Charles French Vanilla Ice Cream | $0.25 |
| St. Charles French Chocolate Ice Cream | $0.25 |
| St. Charles French Pistachio Ice Cream | $0.25 |
| St. Charles French Cafe Ice Cream | $0.25 |
| Vanilla parfait | $0.30 |
| Chocolate Parfait | $0.30 |
| Pistachio Parfait | $0.30 |
| Cafe Parfait | $0.30 |
| orange sherbet | $0.20 |
| Lemon Sherbet | $0.20 |
| pineapple sherbet | $0.20 |
| Creme de menthe sherbet | $0.20 |