The Blackstone
Pages
Dishes
| Blue Point Oysters | |
| Bisque of Shrimps, Chebreuse | |
| Celery | |
| CAFE | |
| Nuts | |
| Olives | |
| Whitebait and Oyster Crabs, Sauce Figaro | |
| Breast of Guinea Chicken, Virginienne | |
| String Beans Sautes | |
| Potatoes Rissolees | |
| Hearts of Lettuce, Lorenzo | |
| Fancy Ice Cream | |
| Cakes | |
| Apollinaris | |
| G. H. Mumm's Selected Brut | |
| Vino de Pasto |