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New Willard Hotel

Date
1913-01-22
Restaurant
New Willard Hotel
Physical description
17.5x14cm folded; 17.5x28cm open

Pages

  1. Page 1
  2. Page 2
  3. Page 3
  4. Page 4
  5. Page 5

Dishes

Cape Cod Oysters
Salted Nuts
Radishes
Olives
Celery
Clear green turtle
Crab flakes au gratin
Filet of Beef, Pique, with Fresh Mushrooms
Potatoes Parisienne
New string beans
Sorbet Fantaisie
Virginia Squab en Casserole
Salad, New Willard
Assorted fancy cakes
Ices in Fruit Forms
Coffee
Porto Rican Coffee
Martini Cocktails
Sauterne
Mumm's Extra Dry
Apollinaris
Cigars
Cigarettes

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.