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Hotel Plaza

Date
1913-01-18
Restaurant
Hotel Plaza
Physical description
21x13.5cm folded; 21x27cm open

Pages

  1. Page 1
  2. Page 2
  3. Page 3
  4. Page 4
  5. Page 5
  6. Page 6
  7. Page 7
  8. Page 8
  9. Page 9

Dishes

Feuilles Suedoises
Potage Voisin
Olives
Radis
Filet de Bass de mer Doria
Turban de Jambon Florentine
Sorbet au rhum
Poulet de grain a la Broche
SALADE DE SAISON
Glace fantaisie
Petits fours
Fromage de Port Salut
CAFE
Cocktails
White Rock
Cigars

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.