The Menu Museum

An archive of historical restaurant menus from the New York Public Library.

16,525 menus
64,352 scanned pages
1851–2008

Scans and transcription data from the New York Public Library’s What’s on the Menu? project.

Not affiliated with NYPL.

Uncatalogued scans

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Copley Plaza

January 11, 1913

On this menu 12 dishes

Apollinaris Water
Pamplemousse en Cocktail
Celeri
Olives
Amandes salees
Consomme double Florida
Filet de Kingfish bonne femme, Pommes nature, Concombres
Mignon de Boeuf Richelieu, Haricots verts panachees
Poitrine de Volaille au beurre noisette, Salad Copley-Plaza
Petite Bombe Pralinee
Delices des Dames
CAFE