The Crown Hotel
Pages
Dishes
| BLUE POINTS | |
| Celery | |
| Olives | |
| Russian Broth en Tasse | |
| Crab meat a la Dewey | |
| Broiled Imperial Squab with Jelly, Julienne Potatoes | |
| Broiled Sweetbreads with Virginia Ham, Julienne Potatoes | |
| Grape Fruit Salad | |
| ROQUEFORT CHEESE | |
| Philadelphia Cream Cheese | |
| Demi Tasse | |
| Martini Cocktail | |
| Montebello | |
| Mumm's | |
| POMMERY |