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Waldorf Astoria

Date
1914-12-17
Restaurant
Waldorf Astoria
Physical description
19x11.5cm folded; 19x23cm open

Pages

  1. Page 1
  2. Page 2

Dishes

Cape Cod Oysters
Green Turtle Soup, English Style
Radishes
Olives
Celery
Almonds
Filet of Bass, Lobster Sauce, Potatoes a la Parisienne
Sweetbreads, Nouveau Siecle
Medaillon of Lamb, Sweet Pepper Sauce, String Beans Saute in Cream
Grapefruit Maraschino
Squab Guinea Hen roasted in Casserole
Hearts of Lettuce, Russian Style
Fancy Ices
Assorted cakes
Coffee
White Rock water
Scotmints
Cigars
Pall Mall Cigarettes
G.H. Mumm & Co's Extra Dry
G.H. Mumm & Co's Cordon Vert
G.H. Mumm & Co's Cordon Rouge
Sanderson's Mountain Dew Scotch Whisky

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.